Full-Text Search:
Home|Journal Papers|About CNKI|User Service|FAQ|Contact Us|中文
《Journal of Heilongjiang August First Land Reclamation University》 2006-04
Add to Favorite Get Latest Update

The Effect of Nutritional Level on The Dressed Carcass and Meat Quality to Weaned Piglet

HUANG Da-peng,ZHENG Ben-yan,CHEN Yong-gang  
Taking the dual (landrace×yorkshire) weaned piglets as the object, the effects of different nutritional level diet on the dressed carcass and meat quality to weaned piglet were studied in the article. The experimental result showed that the daily gain, the feed to gain ratio and the carcass lean-percentage among the high-energy and high-protein, the low-energy and high-protein and the standard nutritional group were remarkable difference (P0.05) with other nutritional level groups; the loin eye muscle area between the high-energy and high-protein group and the low-energy and high-protein group was significantly higher than the high-energy and low-protein group, the low-energy and low-protein group and the standard nutritional group (P0.05); the muscle water loss rate between the high-energy and high-protein group and the low-energy and high-protein group was significantly higher than the high-energy and low-protein group, the standard nutritional group and low-energy and low-protein(P 0.05); the pH24 in the high-energy and high-protein group and the low-energy and high-protein group was significantly lower than other 3 treatments (P0.05); the muscle tenderness and pH1 had no significant difference among 5 nutritional level groups (P0.05).
【Fund】: 大庆市科技局重点攻关课题“风味雪花猪肉配套生产体系研究”(200232)。
【CateGory Index】: S828
Download(CAJ format) Download(PDF format)
CAJViewer7.0 supports all the CNKI file formats; AdobeReader only supports the PDF format.
【Citations】
Chinese Journal Full-text Database 2 Hits
1 CHEN Dai wen 1, ZHANG Ke ying 1, YU Bing 1, LI Xue wei 2, HU Zu yu 2 (1.Institute of Animal Nutrition; 2.College of Animal Science and Technology, Sichuan Agricultural University, Yaan 625014, Sichuan, China);Effects of Different Feeding Regimens on Growth Performance and Meat Quality of Growing-Finishing Pigs[J];Journal of Sichuan Agricultural University;2002-01
2 ZHANG Ke ying 1, CHEN Dai wen 1, LUO Xian mei 1, LI Xue wei 2, HU Zu yu 2 (1.Institute of Animal Nutrition; 2.College of Animal Science and Technology, Sichuan Agricultural University, Yaan 625014, Sichuan, China);Effects of Dietary Levels of Ideal Protein on Pig Meat Quality[J];Journal of Sichuan Agricultural University;2002-01
【Co-citations】
Chinese Journal Full-text Database 10 Hits
1 Li Bi-sheng1,Yang Zheng-de2,Xie Ying-cai3,Kong De-shun3,Yang Hong-mei3 (1 Agricultural Bureau of Liping County,Guizhou,Liping 557300,China;2 Corresponding Author: Institute of Animal Nutrition and Feed,Guizhou University,Guiyang 550025,China;3 Animal Science College of Guizhou University,Guiyang 550025,China);Research on Meat Nutritive Property of Liping Yellow Cattle[J];china Cattle Science;2008-04
2 LIU Zhi-qiang1,2 TAN Bi-e1,2 TANG Wen-jie1,2 XU Hai-jun1,2 KONG Xiang-feng1 YIN Yu-long1 GENG Mei-mei1 HUANG Rui-lin1(1.Laboratory of Animal Nutritional Physiology and Metabolic Process and Key Laboratory of Agro-ecology,Institute of Subtropical Agriculture,the Chinese Academy of Sciences,Changsha 410125,China;2.The Graduate School of the Chinese Academy of Sciences,Beijing 100039,China);Effects of Dietary Protein Levels on Growth Performance and Carcass Characteristics of Finishing Pigs[J];Chinese Journal of Animal Nutrition;2008-06
3 YANG Xiao-qiong~(1,2) LIAN Lin-sheng~2(1. Xishuangbanna Vocational and Technical Institute , Jinghong 666100, China ;2. College of Animal Science and Technology,Yunnan Agricultural University, Kunming 650201, China) associate professor;Studies on Carcass Traits and Meat Quality of Crossbred Wild Boar in Tropical Rain Forest Areas of Yunnan[J];Chinese Journal of Animal Nutrition;2009-02
4 CHEN Dezhi YU Bing CHEN Daiwen~*(Animal Nutrition Institute , Sichuan Agricultural University, Ya' an 625014, China) professor;Effects of Dietary Energy and Protein Levels on Growth Performance and Meat Quality Trait in China Rongchang Strain's Roast Sucking Pigs[J];Chinese Journal of Animal Nutrition;2009-05
5 BO Mei-juan1,2,KONG Xiang-feng1,XU Hai-jun1,2,LI Tie-jun1,2,HUANG Rui-lin1,TANG Wen-jie1,2,LIU Zhi-qiang1,2,YIN Yu-long1(1.Laboratory of Animal Nutrition and Human Health and Key Laboratory of Agro-ecology,Institute of Subtropical Agriculture,the Chinese Academy of Sciences,Changsha,Hunan 410125,China;2.Graduate School of the Chinese Academy of Sciences,Beijing 100039,China);Comparative Study on Carcass Characteristics and Meat Quality in Lean and Obese Genotype Finishing Pigs[J];China Animal Husbandry & Veterinary Medicine;2009-06
6 LIU Hai-feng,ZHANG Xi,TAO Lin-li,LIU Yong (Key Laboratory of Animal Nutrition and Feed Dcience of Yunnan Province,Yunnan Agrcultural University,Kunming 650201,China);Nutritional Manipulation of Pork Quality:A Review[J];China Animal Husbandry & Veterinary Medicine;2009-10
7 NIU Lei1,2,ZHANG Zhi-sheng 1,LI Hai-peng2,SUN Bao-zhong2(1.College of Food Science and Technology,Hebei Agricultural University,Baoding 071001,China;2.Institute of Animal Sciences,Chinese Academy of Agricultural Sciences,Beijing 100193,China);Quality Valuation of the Different Sites of Simmental Cattle[J];China Animal Husbandry & Veterinary Medicine;2011-03
8 Liu Jing,Yang Zhengde(College of Animal Science,Guizhou University,Guiyang 550025);RECENT ADVANCES IN THE EFFECTS OF MINERMAL ON MEAT QUALITY[J];Guizhou Animal Science and Veterinary Medicine;2007-01
9 ZHANG Yong1 TAO Liang1 CUI Yan1 ZHU Yujing1 DENG Ke1 SUN Cui1 SHAO Caimei2 (1.School of Animal Science and Veterinary Shenyang Agricultural University,Shenyang 110866,China;2.Liaoning Wellhope Agri-Tach Co.,Ltd.,Shenyang 110164,China);Dietary Protein Level Affects the Tenderness and CaN-NFAT Signaling Pathway of Longissimus Dorsi in Finishing Pigs[J];Chinese Journal of Animal Nutrition;2011-07
10 ZHANG Yong1 CUI Yan1 TAO Liang1 ZHU Yujing1 DENG Ke1 SUN Cui1 SHAO Caimei2 (1.School of Animal Science and Veterinary,Shenyang Agricultural University,Shenyang 110866,China; 2.Liaoning Wellhope Agri-Tach Co.Ltd.,Shenyang 110164,China);Dietary Protein Level Affects the Tenderness and P94-NFκB Signaling Pathway of Longissimus Dorsi in Finishing Pigs[J];Chinese Journal of Animal Nutrition;2011-08
China Proceedings of conference Full-text Database 1 Hits
1 CHEN Dai-wen, LI Meng-yun, LUO Xian-mei Institute of Animal Nutrition, Sichuan Agricultural University, Sichuan Ya'an 625014, China;Effects of Nutrients on Pork Quality and its Related Gene Expression[A];[C];2004
【Co-references】
Chinese Journal Full-text Database 10 Hits
1 XU Zhang-Hua,GUO Jun-Sheng,ZHAO Fa-Ji (Department of Military Hygiene,Faculty of Navy Medicine,Second Military Medical University, Shanghai 200433,China);Effects of a-linolenic acid on insulin signal transduction protein and glucose transport protein 4 in rat skeletal muscle cells[J];Academic Journal of Second Military Medical University;2003-11
2 TIAN Chun-zhuang1 XIAO Cheng-lin1 HUANG Fei-ruo1 FANG Zheng-feng1 PENG Jian1* JIANG Shu-lin2 XU Jin-xian2 YANG Lei2(1.College of Animal Science and Technology,Huazhong Agricultural University,Wuhan 430070,China;2.Walcom Biochemical Co.,Ltd,shanghai 201206,China);Effects of β-CD-cysteamine on Reproduction of Sows and Growth Performance of Piglets[J];Chinese Journal of Animal Nutrition;2007-05
3 BAO Shu-qing ZHANG Ke-ying* CHEN Dai-wen LONG Ding-biao (Animal Nutrition Institute,Sichuan Agricultural University,Ya'an 625014,China);Cloning and Prokaryotic Expression of Porcine Myostatin Gene[J];Chinese Journal of Animal Nutrition;2007-05
4 Xiao Cheng-lin TIAN Chun-zhuang HUANG Fei-ruo LUO Jie Peng Jian(Department Animal Nutrition and Feed Science,Huazhong Agriculture University,Wuhan 430070,China);Effects of Feeding Sows Fish Oil on Fatty Acids in Milk and Growth Performance of Piglets[J];Chinese Journal of Animal Nutrition;2008-01
5 ZHU Dao-li~(*),XU Ping,XIE Feng,XIONG Shou-yong(School of Life Science,Nantong University,Nantong 226007,China);FUNCTION OF HISTOCHEMICAL TYPE OF SKELETAL MUSCLE FIBER IN RAT AND MYOSIN HEAVY CHAIN[J];Acta Anatomica Sinica;2007-01
6 Sun Zhantian Zhong Cuihong et al;Effects of dietary polyunsaturated fatty acids on repro-ductive performance of swine[J];China Feed;2007-05
7 ZHANG Wen wei * , XU Lie ming (Institute of Liver Diseases and Shuguang Hospital, Shanghai University of Traditional Chinese Medicine and Pharmacology, Shanghai 201203, China);Regulation of Transcriptional Factor MEF2 to Multiple Signal Conduction Pathways and Biological Functions[J];Chinese Journal of Biochemistry and Molecular Biology;2004-04
8 YANG Yan-Jun 1),BAI Liang,PANG Wei-Jun,YANG Gong-She (Laboratory of Fat Deposition and Muscle Development,College of Animal Science and Technology,Northwest Agriculture and Forestry University,Yangling 712100,Shaanxi,China);Comparison of FoxO1 and MyoD mRNA Expression in Muscle Tissues Among Different Pig Breeds[J];Chinese Journal of Biochemistry and Molecular Biology;2008-03
9 GAO Yun-fang~(1, 2),HE Zhi-xian~2,FAN Xiao-li~1HU Lin-lin~2,SONG Xin-ai~1(1. Department of Physiology, Medical School of Xi′an Jiaotong University, Xi′an 710061, China;2. College of Life Science, Northwest University, Xi′an 710069, China);Effects of the histochemical mATPase reaction at different pH values on the classification of extrafusal fiber in rat soleus muscle[J];Journal of Northwest University(Natural Science Edition);2005-01
10 LI Hong1,BA Cai-Feng2,SU Yu-Hong3(1.Department of Biology and Genetics,Liaoning Medical College,Jinzhou 121001,China;2.Experimental Animal Center,Liaoning Medical College,Jinzhou 121001,China;3.Scientific Experimental Center,Liaoning Medical College,Jinzhou 121001,China);Type of muscle fibers in different muscle tissues of Large White pigs[J];Animal Husbandry & Veterinary Medicine;2007-11
【Secondary Citations】
Chinese Journal Full-text Database 4 Hits
1 ZHAND Ke ying 1, CHEN Dai wen 1, ZHANG Zheng hai 2, ZHOU Qing ju 2, LI Yong yi 1 (1.Institute of Animal Nutrition, Sichuan Agricultural University, Yaan 625014, Sichuan, China; 2.Shandong lukang Salinomycin Manufacturer, Jining 272121, Shandong, China);A Study of the Effect of Salinomycin on Performance and Its Optimum Usage for Growing Pigs[J];Journal of Sichuan Agricultural University;1999-04
2 CHEN Dai wen 1, LI Yong yi 1, ZHANG Ke ying 1, LI Xue wei 2, HU Zu yu 2 (1.Institute of Animal Nutrition; 2.College of Animal Science and Technology, Sichuan Agricultural University, Yaan 625014, Sichuan, China);Growth Performance and Meat Quality of Pigs Fed Diets Supplemented with or without 250 mg/kg Copper and 200 mg/kg Vitamin E[J];Journal of Sichuan Agricultural University;2002-01
3 LI Yong yi 1, ZHANG Ke ying 1, CHEN Dai wen 1, LI Xue wei 2, HU Zu yu 2 (1.Institute of Animal Nutrition; 2.College of Animal Science and Technology, Sichuan Agricultural University, Yaan 625014, Sichuan, China);Growth Performance and Meat Quality of Pigs Fed High-copper Diets Supplemented with 200?mg Vitamin E /kg in Different Times[J];Journal of Sichuan Agricultural University;2002-01
4 LUO Xian\|mei,CHEN Dai\|wen,ZHANG Ke\|ying (Animal Nutrition Institute,Sichuan Agricultural University,Yaan,625014,China);Digetsible Amino Acid Rcquirements of Growing Pigs from 35 to 60kg Live Weight[J];Chinese Journal of Animal Science;2002-01
©2006 Tsinghua Tongfang Knowledge Network Technology Co., Ltd.(Beijing)(TTKN) All rights reserved