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《Journal of Nuclear Agricultural Sciences》 2012-02
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A COMPREHENSIVE EVALUATION OF SALT TOLERANCE IN CAULIFLOWER (Brassica oleracea L.var.botrytis L.) DURING GERMINATION STAGE

ZHU Shi-yang ZHANG Xiao-ling LUO Tian-kuan LIU Qing TANG Zheng JING Zan-ge(Key Laboratory of Crop Breeding in South Zhejiang,Wenzhou Academy of Agricultural Science/Wenzhou Vocational College of Science and Technology,Wenzhou,Zhejiang 325006)  
Ninety-eight homozygous inbred germplasms of cauliflower were used to evaluated their salt tolerance by determining their salt-tolerance coefficient of germination percentage(GP),germination rate(GR),germination index(GI),vigor index(VI),seedling height(SH) and root length(RL) under salt stress by method of subordinate function.Salt tolerance evaluation of cauliflower lines was affected with multiple indexes.The comprehensive evaluation of salt tolerance and the sequences of germplasms were evaluated by subordinate function with standard deviation coefficient allocation weighted method.Subordinate function value of salt-tolerance coefficient of GP,GR,GI,VI,SH and RL was significantly correlated with evaluation D(r = 0.910**,0.921**,0.955**,0.972**,0.585**,0.686**),which showed that salt tolerance of ninety-eight cauliflower lines could be evaluated with comprehensive evaluation D.Respective clustering result based on evaluation D,GP,GR,GI,VI,SH and RL showed that GR,GI,VI and RL could be used as evaluation indexes for salt tolerance evaluation of cauliflower lines during germination stage except GP and SH.Salt tolerance of cauliflower lines were classified into four salt tolerant clusters e.g.strong,medium,weaker and poor by comprehensive evaluation D.Seven cauliflower lines were found to be stronger salt-tolerant germplasms.These results were useful for the studies of salt tolerance cultivars breeding,physiological and genetic mechanism on cauliflower.
【Fund】: 浙江省教育厅科研项目(Y200906705);; 浙江省科技计划项目(2008C22094);; 温州市科技计划项目(N20100006 N20110001)
【CateGory Index】: S635.3
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