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《Chemical Reagents》 2010-11
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Quality appraisal of flavanone extracted from lei-bamboo leaves by means of subtractive spectroscopy and spectrum fitting

TONG Xiao-bin(Key Laboratory for Green Chemical Industry Technology of Fujian Higher Education,Wuyi University,Wuyishan 354300,China),  
Flavanone was extracted from Fujian Lei-bamboo leaves in the laboratory.The infra-red spectra of flavanone samples after being pelleted with KBr were obtained on the FT-IR spectrometer and were compared with those of quercetin and rutin that were used as the standard.The extract of the bamboo leaves was identified to contain total flavanone.The results of subtractive spectroscopy and fitting processing of the standard and the extract had revealed that rutin was more reliable than quercetin to be used as the standard.This infrared spectroscopic technique may serve as the method for qualitative identification of the quality and purity of flavanone.
【Fund】: 南平市科技局“武夷高教园科研开发项目”资助项目(N2007Z01-1)
【CateGory Index】: TQ914.1
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