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《Transaction of Oceanology and Limnology》 1996-01
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INFLUENCES OF LAPP ON THE GROWTH, RESISTANCE TO LOW OXYGEN CONTENT AND IMMUNORESISTANCE OF PENAEUS CHINENSIS

Wang Weiqing;Li Aijie(Ocean University of Qingdao)  
This paper presents the influences of L-ascorbyl-2- polyphosphate (LAPP) on the growth, resistance to low oxygen content and immunoresistance of Penaeus chinensis. The experiment shows that the group fed diet containing 400mg LAPP per 100g diet grow best. This paper also indicates that LAPP in diets can improve the resistance of Penaeus chinensis if the oxygen content in sea water is low. If the concentration of oxygen is lower than 3. 1mg per kg sea water, high survival rate and long survival time of the test prawns fed diets containing LAPP are observed;but if the concentration of oxygen is about 2.3mg per kg sea water, LAPP in the diets cannot help to survive the test prawns. Injecting isbro parahaemolyticus into bodies,the death rate of the test prawns fed LAPP deficient diets is higher than the other prawns within 12 hours. In addition, the death rate of the test prawns, which fed diet whose concentration of LAPP is the liighest, is low significantIy and the time when the prawns begin to die is 1ater than the other group of prawns. Thus,LAPP in the diet can improve the immunoresistance of Penaeus chinensis to vibro parahaemolyticus.Moreover, in this experiment it is also observed that the percentage of phagcytosis increases with the increasing of LAPP concentration.
【CateGory Index】: S968
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