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《Transaction of Oceanology and Limnology》 2001-03
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ON THE CAUSE OF LARGE SCALE DEATH OF THE CULTURED SCALLOP AND ITS COUNTER-MEASURE

WANG Yuanlong LI Meizhen QIU Zhaoxing ZHANG Yu (Shandong Mariculture Institute, Qingdao, 266002) WANG Jianwei (Penglai Fisheries Research Institute)  
The large scale death of the cultured scallop was due to the cultural amount which had exceeded the carrying capacity of the sea area, the germ plasm that had degenerated; red tide, eutrophication, extreme physical and chemical environment, disease etc. To solve the problem, we propose the following counter-measure: to make a reasonable plan about the cultural area and density; to carry out the technology for healthy cultivation of shellfish and for scallop seed selection and breeding, to enhance marine environmental monitoring and disease prevention.
【CateGory Index】: S968.31
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