|
| 1 |
ZHOU De-hai1,2,SONG Yu-chuan1,2,WANG Yu-jun1,ZHU Chang-xiang1,*(1.College of Plant Protection,Shandong Agricultural University,Taian 271018,China;2.Boshan Branch of Shandonmg Tobacco Company Zibo 276000,China);Control Efficiency of Cynanchum Komarovii Al.Lljinski against Tobacco Virus Disease[J];Shandong Agricultural Sciences;2007-06 |
| 2 |
WANG Li-li,TIAN Jin-qi (College of Life Science, Wuhan University, Wuhan 430072,China);In Vitro Activity of Plant Extracts Against Moulds[J];Amino Acids & Biotic Resources;2004-04 |
| 3 |
Wu Gongqian Zhang Chao (Agricultural College of Anhui) Wu Yuehuan (University of Science and Technology of China);STUDIES ON THE EXTRACTS OF THREE RANUNCULACEAE SPECIES AND PROTOANEMONIN FOR BIOASSAYS[J];Journal of Anhui Agricultural University;1989-01 |
| 4 |
Jiang Jianping,XiongYaokang,Yao Zhensheng,et al Zhejiang College of TCM,Hangzhou (310053);Comparative Study on Vitro Activity of Extract from Folium Juglis Catayensis[J];Journal of Zhejiang College of Tcm;2005-03 |
| 5 |
WANG Jin-zhong, LI Hai-yu, WANG Da-peng (Beijing Agricultural College, Beijing 102206,China);The Inhibition of Four Kinds of Chinese Herbs against Five Plant Pathogens of Fruit Trees[J];Journal of Beijing Agricultural College;2004-02 |
| 6 |
YAN Shi- jie,LIANG Li- ya,ZHENG Wei (College of Food Science and Engineering,Shanxi Agricultural University,Taigu 030801,China);Test of Sweet Pepper Storage with Chinese Herbal Medicine Extrac[J];Storage and Process;2002-01 |
| 7 |
KONG Qiu -lian ,ZHANG Ming -rong ,ZHANG Li -li (Crop Research Institute,Shanghai A cademy of Agricultural Sciences,Sh anghai 201106,China);Inhibition on Aspergillus niger and Penicillium expansun of Chinese Herb Extracts[J];Storage and Process;2002-03 |
| 8 |
ZHAO SHu-yan1, LI Xi-hong3, CHEN Li2, ZHANG Ji-shu1(1.College of Life Science, Northwest Sci-tech University of Agriculture Forestry, Yangling 712100, China; 2.National Engineering and Technology Research Center for Agriculture Product Freshness Protection, Tianjin 300384, China;3.College of Food Science and Biology Technology, Tianjin Science and Technology University, Tianjin 300222, China);Isolation and Identification of Thick Liquid Disease Fruit of Dongzao Jujube(Ziziphus jujube Mill.) During Store[J];Storage and Process;2005-01 |
| 9 |
WU Xiao-hu1,AI Qi-jun2,XIAO Yi1 (1.Department of Plant Science,Beijing Agricultural College, Beijing 102206, China; 2. Department of Food Science,Beijing Agricultural College, Beijing 102206, China);Study and Application of Natural Chinese Herbal Medicine as Fruit and Vegetable Antistaling Agent[J];Storage & Process;2006-02 |
| 10 |
LI Xing-you1, FU Xiang-zhao2,FAN Ya-ming1 (1.Fujian University of Technology, Fuzhou 350007, China; 2.Key Laboratory of the gorges Reservoir Region's Eco-Environment of Chongqing University,Ministry of Education,CHongqing 400045, China);Effect of Combined Modified-atmosphere Packaging on Storage of Postharvest Cherry Fruits[J];Storage & Process;2006-02 |
|