Full-Text Search:
Home|Journal Papers|About CNKI|User Service|FAQ|Contact Us|中文
《Cereals & Oils》 2011-04
Add to Favorite Get Latest Update

Research advance of red pigment from safflower

ZHOU Jie(Shanghai Trade School,Shanghai 200092,China)  
The red pigment extracted from Chinese traditional medicine safflower(Carthamus tinctorius L.)is a secure natural food color,it can be used as food additive and cosmetic colorant,along with in functional food and medicine field,has a wide application extension.The article summarized the chemical constitution,molecular structure,functional character,extraction process and test method of safflower red pigment,explored the possibilities of enzymatic transformation in its procedure,and provided some literature to subsequent application research.
【CateGory Index】: TS264.4
Download(CAJ format) Download(PDF format)
CAJViewer7.0 supports all the CNKI file formats; AdobeReader only supports the PDF format.
©2006 Tsinghua Tongfang Knowledge Network Technology Co., Ltd.(Beijing)(TTKN) All rights reserved