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《Journal of Qingdao Agricultural University(Natural Science)》 2011-03
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Co-effects of Water-saving Irrigation Schedules on Wheat Yield and Quality

LUAN Shuli1,FANG Quanxiao1,2(College of Agronomy and Plant Protection,QAU,Qingdao 266109,China;State Key Laboratory of Soil and Sustainable Agriculture Institute of Soil Science,Chinese Academy of Sciences)  
Soil water is the important factor for wheat yield and quality.With the shortage of agricultural water resources,studying on the effects of water-saving irrigation schedules on wheat yield and quality is significant for managing high yield and quality of wheat.In this paper,the wheat quality under different irrigation treatments and its relationship with evapotranspiration were analyzed,and the results showed: obvious differences in the effects of these different irrigation schedules on wheat quality were found,and irrigations at jointing and booting stages can improve wheat quality and yield significantly.Most wheat quality indicators showed an opposite trend with evapotranspiration,but inverse result occurred to wheat yield.Under current experimental conditions,irrigation at both jointing and booting stages produced high wheat yield and quality,which can be considered as the effective irrigation management for high yield and quality of wheat.
【Fund】: 山东省自然科学基金(ZR2010CQ010);; 山东省优秀中青年科学家科研奖励基金(BS2009NY003);; 土壤与农业可持续发展国家重点实验室开放课题(Y052010012);; 青岛市科技发展计划(11-2-3-18nsh)
【CateGory Index】: S512.1
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