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《Journal of Triticeae Crops》 2008-06
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Preliminary Study on Quality of F_1 and F_2 of Hybrid Wheat and High Molecular Weight Glutenin Subunits Compositions

PAN Dong-liang,ZHANG Gai-sheng,NIU Na,MA Shou-cai,ZHANG Guo-hui,WANG Kui(Key Laboratory of Crop Heterosis of Shaanxi Province,Wheat breeding Ministry of Education project research centre,Northwest A & F University,Yanling,Shaanxi712100,China)  
In order to detect the quality of F1 and F2 of hybrid wheat and high molecular weight glutenin subunits compositions,14 parents with different quality patterns was selected and 8 kinds of hybrid combinations was conducted as follows: strong-gluten×strong-gluten,strong-gluten×medium-gluten,strong-gluten×weak-gluten,medium-gluten×strong-gluten,medium-gluten×medium-gluten,weak-gluten ×strong-gluten,weak-gluten ×medium-gluten,weak-gluten ×weak-gluten,and then F2 quality and the high molecular weight glutenin subunits compositions of patents,F1 and F2 were determined.The results showed that female parent featured of good quality and elite subunit played an important role in quality improvement of hybrid wheat;5+10 subunit was present and has significant influence on quality,so it is suggested that introduction of 5+10 subunit is of great vital to quality improvement of hybrid wheat.Research on high molecular weight glutenin subunits compositions of patents,F1 and F2 showed that co-expression,incomplete expression and deletion subunits was observed,and deleted subunit bands were primarily bands of male parent,hence it is further indicted that selection of female parent with elite subunit is important to quality improvement of hybrid wheat.These results provided theoretical base and technical assistance to conduct combination of high yield and good quality wheat.
【Fund】: 陕西省“13115”科技创新工程重大科技专项(2007ZDKG-020);; 国家杨凌农业生物技术育种中心专项基金(99-1A);; 西北农林科技大学拔尖人才支持计划项目
【CateGory Index】: S512.1
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