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《Journal of Agro-Environment Science》 2006-01
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Effects of Spraying Mixture of Plant-based Pesticides and N, P, K Fertilizers on Pakchoi (Brassica chinensis L.)

SHAO Guang-yong1, ZHENG Wei-nian2, WU Liang-huan1 (1. Ministry of Education Key Lab of Environmental Remediation and Ecosystem Health, College of Environmental and Resource Sciences, Zhejiang University, Hangzhou 310029, China; 2. Pu Lan Te Green Food Institute, Lishui City, Lishui, 323000, China)  
The insecticidal constituents were extracted from four poisonous plant materials : tea seed cake, common threewingnut root, sessile stemona root, siberian and cocklour fruit, and then those were mixed with N, P, K nutrients as a new foliar fertilizer. The effects of spraying this foliar fertilizer on the yield, nitrate content, vitamin C content in the edible part of pakchoi (Brassica chinensis L.), as well as insect mortality were investigated in the field. The results showed that the mortality of plutella xylostella was over 91.0% at 3 days after spraying this foliar fertilizer. Compared to conventional foliar fertilizer, although pakchoi yield has no obvious increase, but vitamin C content significantly increased and nitrate content decreased, suggesting the nutritional quality was improved.
【Fund】: 国家自然科学基金(30370838);; 浙江省科技攻关项目(2002C32127 021102084)
【CateGory Index】: S436.34;S634.3
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