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《Liquor-making Science & Technology》 2005-03
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Effects of Ellagitannin in Oak on Grape Wine Quality

CHEN Yong,YI Yong-bo,XIAO Li-min and YANG Hua-feng(Xintian International Grape Wine Co.Ltd.,Ma′nasi,Xinjiang 832200,China)  
Ellagitannin, the main tannin in oak, is an important factor influencing the quality of grape wine in oak barrel. The factors influencing ellagitannin content in grape wine include oak source, making techniques of oak barrel, lixiviating ratio of ellagitannin in oak, and chemical changes of ellagitannin during grape wine storage in oak barrel. Ellagitannin mainly influences the following aspects of grape wine: sensory characteristics, the quality, distilling wine taste, and polyphenol content change. (Tran. by YUE Yang)
【CateGory Index】: TS262.6;TS261.4
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【References】
Chinese Journal Full-text Database 1 Hits
1 LIANG Ying-ping1,LIU Xing-zhi2,LI Shu-yan1,XU Lin2,LIANG Xue-jun2 and LI Jing-ming1(1.China Agricultural University,Beijing 100083;2.Beijing Dragon Seal Grape Wine Co.Ltd,Beijing 100143,China);Effects of Different Aging Methods on the Quality of Grape Wine[J];Liquor-Making Science & Technology;2009-07
【Co-citations】
Chinese Journal Full-text Database 2 Hits
1 CHAI Ju-hua1,CUI Yan-zhi2,ZHANG Jian-cai1 and SI Peng-bao1(1.Department of Food Engineering,Heibei Normal University of Science and Technology, Changli,Hebei 066600;2.Bodega-langes Co.Ltd.,Changli,Hebei 066600,China);Oak Barrel and the Management of Red Grape Wine in Oak Barrel[J];Liquor-Making Science & Technology;2006-11
2 SUN Jian-ping1, XI De-zhi2, ZHANG Hui1 and ZHAO Sen-lin2 (1.COFCO Wine Industry Co. Ltd., Beijing 100005; 2. China Great Wall Wine Co. Ltd, Shacheng, Hebei 075400, China);Effects of Grape Wine Aging in Oak Barrels on Grape Wine Quality[J];Liquor-Making Science & Technology;2008-10
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【Secondary References】
Chinese Journal Full-text Database 1 Hits
1 LIANG Ying-ping1,LIU Xing-zhi2,LI Shu-yan1,XU Lin2,LIANG Xue-jun2 and LI Jing-ming1(1.China Agricultural University,Beijing 100083;2.Beijing Dragon Seal Grape Wine Co.Ltd,Beijing 100143,China);Effects of Different Aging Methods on the Quality of Grape Wine[J];Liquor-Making Science & Technology;2009-07
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