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《Journal of Ocean University of Qingdao》 1989-02
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Xu Huaishu R. R. Colwell(Ocean University of Qingdao)(University of Maryland, U. S. A. )  
Vibrio cholerae is a member of the natural flora of bacteria in the cstuarine and marine environments. Vibrio cholerae changes to non-culturable state under unsuitable conditions, for example, low water temperature, low salinity and low concentration of nutrients. Non-culturable, viable cells of Vibrio cholerae are determined by direct viable count and immunofluorcscent antibody staining. Experiments indicated that Vibrio Cholerae overwintered through the viable but non-culturable state.
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Chinese Journal Full-text Database 10 Hits
1 HUANG Liang1,CAI Jun-peng1,2,CHENG Xiao-hong2,XIAO Xiao-li2(1.College of Bioscience and Engineering,South China University of Technology,Guangzhou 510006,China)(2.College of Light Industry and Food,South China University of Technology,Guangzhou 510640,China);Elimination of Potential Pathogenic Vibrios in Oysters by Bdellovibrio sp.[J];Modern Food Science and Technology;2010-03
2 LI He-yang1,CHEN Ming-xia1,2,3,LI Gang4,ZHENG Tian-ling2,ZHENG Sen-lin1,CHEN Bin1(1.Third Institute of Oceanography,State Oceanic Administration,Xiamen 361005,China;2.School of Life Science,Xiamen University,Xiamen 361005,China;3.College of Chemical Engineering,Huaqiao University,Xiamen 361021,China;4.Key Lab for Coastal and Atmospheric Research,PKU-HKUST Shenzhen-Hongkong Institution Industry Education Research,Shenzhen 518057,China);Occurrence of total and culturable bacteria in Shenzhen coastal waters and their application in the environment assessment[J];Marine Environmental Science;2011-04
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4 CHENG Zhen ming,WANG Qi,KONG Yong tao,ZHU Jia sen,MA Fu heng,CHEN Shun hua (Dalian Bilong Seafood Co Ltd ,116044 China);Study of Eutrophication of Mariculture Area and Its Prevention[J];FISHERIES SCIENCE;1999-06
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