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《Prataculture & Animal Husbandry》 2007-02
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Study On the Dynamic of Solute Sugar and Proline Content in HanMu Lines Alfalfa

YANG Guo-zhu1,WEN Xiao-cheng1,YANG Yu-hai2,ZHAO Dian-zhi2(1.Biology science Department,Qinghai University,Xining 810006,China;2.Qinghai gangcha sanjiao city sheep breeding farm,Gangcha 812300,China)  
The dynamic of solute sugar and praline content in the root of HanMu lines alfalfa(Medicago Sativa L.)in cold environment was investigated and analysed.The results showed that the dynamic of solute sugar and praline content was not significantly different between different HanMu lines,but was significantly different in different months,which indicated that low salt stress had obvious effect on the dynamic of content of solute sugar and praline.
【Fund】: 青海省科技攻关项目“青藏高原高海拔地区极抗寒苜蓿新品种选育与配套栽培技术研究”(2005-N-103)
【CateGory Index】: S541.9
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