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《Journal of Fisheries of China》 2005-02
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The effect of small peptides in hydrolytic fish meal on growth performance of grass carp Ctenopharyngodon idella

FENG Jian, JIA Gang, YANG Chang-ping ( College of Animal Science, Sichuan Agricultural University, Yaan 625014, China )  
150 grass carps with 3.74 ± 0.23g were used in an experiment on the effect of small peptides in hydrolytic fish meal on growth performance of grass carp Ctenopharyngodon idella. The grass carps were divided into two groups and fed in 2 × 3 aquatic cases (0.25m3/25 grass carps) for 56 days. The diets of test group included 0.5% hydrolyzic fish meal + 0.5% fish meal and control group 1 % fish meal. The experiment indicated that the specific growth rates(SGR), feed modulus(FM), protein reservation rate (PRR), contents of magnesium and small peptides in blood plasma on grass carps in test group were significantly higher than those in control group( P 0. 05). These results indicated that hydrolytic fish meal as small peptides could improve the apparent digestibility and protein digestibility and increase the total amount of small peptides in blood circulation and the sediment of nitrogen in body, thus reducing the store of fat in hepatopancreas and mesentery, and thereby advancing the utilization of amino acids in diet.
【Fund】: 广东省自然科学基金(20022722)
【CateGory Index】: S963
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【Co-references】
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1 LUO Hong_qing 1, MENG Qing_yong 2(1. Department of Clinical Laboratory, Blood Center of Shaoguan City, Shaoguan 512026, China; 2. Analysis Center of Guangdong Me dical College, Zhanjiang 524023, China);EFFECT OF CYCLOPHOSPHAMIDE ON THE ABILITY OF LYMPHOCYTES PROLIFE RATION IN NORMAL MICE[J];Carcinogenesis,Teratogenesis and Mutagenesis;2003-02
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Chinese Journal Full-text Database 1 Hits
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