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《World Forestry Research》 2009-04
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Influencing Factors of Water Consumption from Tree Transpiration

Liu Jianli1 Cheng Lili2 Yu Xinxiao1 (1 Key Laboratory of Soil and Water Conservation & Desertification Combating of Ministry of Education, Beijing Forestry University,Beijing 100083,China;2 Institute of Forestry and Pomology,Beijing Academy of Agricultural and Forestry Sciences,Beijing 100093,China)  
According to domestic and foreign research on tree transpiration,internal adjustment mechanism of tree transpiration(root,water channel and canopy of leaves) and exterior factors(microclimate factors,soil factors,etc.) were shown.The scale of studying tree's water use(leaf level,individual level,forest and regional level) was reviewed in detail.At last,it was concluded that the thermal dissipation probe was rather a perfect method to study tree transpiration and the research direction of tree transpiration was put forward.
【Fund】: 国际科技合作课题(2006DFA01780);; 林业公益性行业科研专项经费项目(200804022);; 国家“十一五”科技支撑计划项目(2006BAD03A0201);; 北京市科委重大项目(D0706001000091)
【CateGory Index】: S718.43
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