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《Food Science》 2006-08
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The Functionality of Hydrolysised Corn Protein Peptide——Study of Anti Fatigue

LI Sheng-fu,WEN Hai-bo(Ocean Biology Technology Emphasize Construct Lab of Jiangsu Province,Lianyungang 222005,China)  
This test was aimed at studying the optimnm hydroly conditions.The mouse animal tests were used to study the effects of anti-fatigue of hydrolysised corn protein peptide.From studying the bred mice anti-fatigue effects,the conclusion was that hydrolysised corn protein peptide has the optimum anti-fatigue effects on mice.
【CateGory Index】: S513;R151
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