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《Food Science and Technology》 2010-08
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Progress of saxitoxin research and application

MENG Xian-mei1,2,LU Shi-ying2,YAN Dong-ming2,LIU Zeng-shan2(1.Biological Engineering Department,Jilin Business and Technology College,Changchun 130062;2.Key Laboratory for Zoonoses Research,Ministry of Education,Jilin University,Changchun 130062)  
Saxitoxin is potent marine biotoxin that can cause paralytic shellfish poisoning when consumed.It is from poisonous algae in ocean or fresh water and accumulats in shellfish,crab by food chain.Food poisoning because of eatting poisonous fishery products by mistake is often a major public health issue for food hygiene and overall food safety.With the development of research,Saxitoxin is more and more important in red tide detection,molecular biology,neurobiology,medical diagnosis,medicine exploitation,food safety and warfare agent application.Six areas are covered in the paper,including their resource,structure,character,mechanism of action total,synthesis and production,exploratory development,and prospect.
【Fund】: 国家自然科学基金项目(30671762)
【CateGory Index】: TS254.1
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