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《Journal of Shanxi Agricultural Sciences》 2002-01
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The Effect of Photosynthetic Bacteria on Agricultural Ecosystem

LI Jun feng, WANG Meng liang (College of Life Science and Technology, Shanxi University, Taiyuan 030006,China)  
Effects on microbial community, the physicochemical Properties and nutrition of soil, as well as crops yield by photosynthetic bacterial, organic and inorganic fertilizer were compared in term of the rotation model of winter wheat and summer corn, the results show that photosynthetic bacteria, used alone or mixed with other fertilizer can reproduce in soil,which leads to the increase of total microbial biomass and the numbers of azotobacter, and antinnomyces, so substance cycle and energy flow of soil was advanced.At the same time the unit weight of soil was decreased, and the capacity of caution replacement, total nitrogen, total phosphate, quick acting nitrogen, and quick acting potassium were increased. The structure and nutrient conditions of soil was advanced with treatment of organic fertilizer. the total microbial biomass increased 13.7%, the number of photosynthetic bacteria 118.9%, azotobacter 14.6%, actinomyces 18.98% in the soil layer of 0~20cm and 20~40cm, unit weight decreased 11.4% and 10.3%, the capacity of caution replacement increased 7.9% and 5.2% and organic substance increased 16.6 % and 24.2% respectively.
【CateGory Index】: S144
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