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《Journal of Shanxi Agricultural Sciences》 2008-12
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The progress of nonwovens in the bagged fruit and fresh fruits and vegetables packaging in the application of research

LIU Ya-ping1,2,LIU Xing-hua2(1.College of Food Sciences and Enginneering,Shanxi Agricultural University,Taigu Shanxi,030801,China;2.Northwest Sci-Tech University of Agriculture and Forestry,Yangling Shanxi,712100,China)  
Non-woven fabric with ventilation,pest control,thermal insulation,etc.,with the scientific and technological progress and people's enhanced awareness of environmental protection,spun-bonded non-woven fabric in agriculture more and more,and gradually into the production and preservation of fruits and vegetables in the field.This article provides an overview of its fruit bagging and packing fresh fruits and vegetables in the progress of the application and its development prospects and the use of the existing problems are discussed.
【Fund】: 山西农业大学科技创新基金(2006018)
【CateGory Index】: S66;S609.3
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