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《Journal of Shenzhen University Science and Engineering》 2008-01
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Analysis of the food poisoning cases caused by the Clenbuterol in 13 provinces of China from 1999 to 2005

HU Ping1,YU Shao-wen1,LI Hong2,CHENG Bin2,and LIU Si-le1 1)Shenzhen UniversityShenzhen 518060P.R.China2)Shenzhen Food and Drug AdministrationShenzhen 518060P.R.China  
The food poisoning cases caused by Clenbuterol in China occurred from 1999 to 2005 was researched.Based on the published disquisition of food poisoning cases in these 7 years,the poisoning time,poisoning locale,poisoning cure,food toxicant,and investigation process were analyzed in detail.In 13 provinces,there were 2 455 persons poisoned but no death.Results show that the clinical symptom poisoned may appear when the content of Clenbuterol reaches 0.2 mg/kg.Because of the limitation of test conditions,it was difficult to find the source of Clenbuterol.The statisfics of specific cases could yield comprehensive understanding of the Clenbuterol food poisoning cases.
【Fund】: 深圳市科研基金资助项目(SFS-2006008)
【CateGory Index】: R155
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