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《Natural Product Research and Development》 1996-01
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Chen Meizhen,Yu Jie,She Gangzhe,Zhu Yankun (Biology Deft. ,Shantou Univ,Shantou 515063)  
In this study,the nutrients and the medicinal components in wild Shi-Ya-Cha from Guangxi have been analysed,systematically. The result showed that Shi-Ya-Cha's nutrients were rich in amino acid,vitamins and minerals etc.. And its content of flavonoids was 28. 4% which was higher than that of other tea.
【CateGory Index】: O657.7;O657.3
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