Full-Text Search:
Home|Journal Papers|About CNKI|User Service|FAQ|Contact Us|中文
《Journal of Xi'an Polytechnic University》 2015-05
Add to Favorite Get Latest Update

Optimization of ultrasonic-microwave extraction process of flavonoids from purslane by response surface methodology

CHEN Guoni;SUN Feilong;YAN Yaru;HOU Tiantian;WEN Gaigai;School of Environmental & Chemical Engineering,Xi'an Polytechnic University;  
The response surface methodology was used according to the principle of central composite design on the basis of single factor test,and the optimum extraction process parameters were obtained by the software of Design Expert as follows:the ethanol volume fraction was85%,the extracting time 40 min,and the liquid solid ratio 1:25.Under these conditions,the value of flavone extraction yield was 10.363 8mg/g,which approximates the predicted value10.370 3mg/g.The results indicate that the response surface methodology can be used to optimize the ultrasonic-microwave assisted extraction process of flavonoids from purslane and the optimized extraction process parameters can be offered as a reference for industrial production of flavonoids from purslane.
【Fund】: 陕西省教育厅科研计划资助项目(15JK1315)
【CateGory Index】: TQ460.6
Download(CAJ format) Download(PDF format)
CAJViewer7.0 supports all the CNKI file formats; AdobeReader only supports the PDF format.
Chinese Journal Full-text Database 6 Hits
1 WU Hao et al(Chemical Engineering Institute,Xuzhou College of Industrial Technology,Xuzhou,Jiangsu 221140);Optimization of the Extraction Technology of Flavonoids from Citrus Peels by Response Surface Methodology[J];Journal of Anhui Agricultural Sciences;2012-28
2 ZHU Li~1,XU Wei-gong~2,ZHAO Guang-rong~3(1 Zhengan Medical(Tianjin) Co.,Ltd.,Tianjin,300350,China;2 Armed Police Medical College,Tianjin,300162,China;3 Tianjin University,Tianjin,300350,China);Research progress and comprehensive utilization of Portulaca oleracea L.[J];Hebei Journal of Forestry and Orchard Research;2006-02
3 ZHOU Yan-fang(Chemical Deparment,Hanshan Teachers College,Chaozhou 521041,Guangdong,China);Optimization of Ultrasonic-assisted Method of Flavonoid from Leaf of Clausena lansium[J];Hubei Agricultural Sciences;2012-07
4 ZENG Li 1,2 ,XIA Zhi ning 2 (1.Chongqing Medical Staff College,Chongqing 400050,China; 2.Institute of Chemistry and Chemical Engineering,Chongqing University,Chongqing 400044,China);The improvement and influence of ultrasonic and microwave irradiation on the extraction of traditional Chinese medicine[J];Chemical Research and Application;2002-03
5 Huang Zeyuan~1, Wang Haibin~1, Liu Zhiwei~2 (1.Food Science and Engineering College, Wuhan Polytechnic University, Wuhan 430023, China; 2.Institute of Nutrition and Food Safety, Chinese Center for Disease Control and Prevention, Beijing 100050, China);Optimum extraction technology of flavonoids in sesame leaves[J];Transactions of The Chinese Society of Agricultural Engineering;2004-06
6 LI Xing-yuan1,2,CHEN Guo-an1(1.School of Biochemical Engineering,Huanggang Polytechnic University,Huanggang 438002,Hubei,China; 2.School of Biological Engineering,Hubei University of Technology,Wuhan 430064,China);Optimization of Microwave-Assisted Extraction Process of Flavonoids from Radix Puerariae[J];Hubei Agricultural Sciences;2012-16
Chinese Journal Full-text Database 10 Hits
1 CHEN Hong-mei et al (Anhui Agricultural University,Hefei,Anhui 230036);Study on the Extraction of Flavones from the Megranate Skin[J];Journal of Anhui Agricultural Sciences;2006-12
2 ZHU Dan et al(Heilongjiang August First Land Reclamation University,Daqing,Heilongjiang 163319);Study on Extraction Technology of Flavonoids in Herba Cirsii[J];Journal of Anhui Agricultural Sciences;2007-05
3 AN Shou-qiang et al (College of Agronomy,Northwest University of A & F Science and Technoloy,Yangling,Shaanxi 712100);Studies on Optimum Technology of Extracting Total Flavonoids from Tartary Buckwheat Seed by Microwave[J];Journal of Anhui Agricultural Sciences;2007-10
4 XIONG Man-ping et al(Provincial Key Laboratory for Research on Active Ingredients in Natural Medicines,Yichun College,Yichun,Jiangxi 336000);Study on Technology of Extracting Total Flavones from Persimmon Leaves by Ultrasonic Wave[J];Journal of Anhui Agricultural Sciences;2007-30
5 KANG Xuan et al(College of Life Sciences,Anhui Agricultural University,Hefei,Anhui 230036);Study on Extraction Technology for Flavonoids from Lotus Leaf[J];Journal of Anhui Agricultural Sciences;2009-23
6 SU Rui et al (College of Chemical Engineering and Environment,North University of China,Taiyuan,Shanxi 030051);Study on Antioxidant Activity of Flavonoids from Portulaca oleracea L.[J];Journal of Anhui Agricultural Sciences;2010-08
7 CHEN Hong-xing et al(Department of Food Science and Engineering,Yancheng Institute of Technology,Yancheng,Jiangsu 224051);Factors Analysis of Ultrasonic-assisted Extraction of Polysaccharides from RHIZOMA PHRAGMITIS[J];Journal of Anhui Agricultural Sciences;2011-33
8 CAI Tian-ge1,CAI Yu2,YU Shao-lei2,FENG Xiao-zhen2 (1School of Life Science,Liaoning University,shenyang 110036,China;2School of Pharmaceutical Science,Jinan University,Guangzhou 510632,China);Study on better extraction method for Qidan decoction[J];China Journal of Traditional Chinese Medicine and Pharmacy;2008-11
9 YI Ke-chuan1,YUE Peng-xiang2,WANG Wei-yun2,LI Hui1(1.Anhui Science and Technology University,Bengbu 233100,China;2.Anhui Agricultural University,Hefei 230036,China);Process and Equipment Chosen on Extracting Refined Powder of Chrysanthemum Morifolium Ramat[J];Packaging and Food Machinery;2006-05
10 YANG Yun-long,SU Fan-sheng,ZHAO Bang-long,XIE Yan (Department of Chemistry and Chemical Engineering,Binzhou University,Binzhou 256603,China);Study on the Enzyme Hydrolysis Extraction of Flavones Compounds of Onion[J];Journal of Binzhou University;2009-03
China Proceedings of conference Full-text Database 5 Hits
1 ZHONG Xianfeng HUANG guiding ZHU Wenxue (Food Bioengineering College of Henan University of Science and Technology Luoyang 471003);STUDY ON EXTRACTION OF FLAVONE FROM LOTUS LEAF[A];[C];2006
2 YANG Jin-qing,DUAN Li-Hong,ZHENG Bi-Sheng,GUO Si-Yuan (Light Industry and Chemical Engineering Research Institute,South China University of Technology,Guangzhou,510640,China);Extraction of Tectoridin in Rhizoma Belamcandae Assisted with Ultrasonic Wave Treatment[A];[C];2009
3 Lu shi-yong Qian Jun-qing~* Zou xiao-ming (Zhejiang University of Technology,Pharmaceutical College,Hongzhou,Zhejiang 310014);The Study on the extraction of the active component in Atractylode.macrocephala Koidz.with ultrasonic wave technology optimized by response surface method[A];[C];2004
4 Bao-cheng HAO 1,Xian-peng YANG 1,2,3,Xue-hong WANG 1,Yu LIU 1,Xue-hu LI 2,Zhi-jun XIN 2,Jian-ping LIANG 1,2 (1.Key Laboratory of New Animal Drug Project,Gansu province /Key Laboratory of Veterinary Pharmaceutics Discovery,Ministry of Agricultural /Lanzhou Institute of Husbandry and Pharmaceutical Sciences of CAAS,PR China,Lanzhou 730050;2.Institute of Modern Physics,Chinese Academy of Sciences,Lanzhou Gansu 730000,China;3.Chinese Academy of Sciences,Beijing 100049,China);Study on Optimization of Extraction Technology of Swainsonine from Astragalus strictus with the microwave-assisted extraction method Based on GC[A];[C];2012
5 HAO Baocheng, YANG Xianpeng, WANG Xuehong, LIU Jianzhi, WANG Baohai, LIU Yu, GUO Wenzhu, GUO Zhiting, SHANG Ruofeng, HU Yonghao and LIANG Jianping (Institute of Husbandry and Pharmaceutical Sciences of CAAS, Lanzhou 730050, China);Extraction and GC Study on Swainsonine from Locoweed, Astragalus strictus in Tibet[A];[C];2013
【Secondary Citations】
Chinese Journal Full-text Database 10 Hits
1 HAN Jing et al(College of Agroforestry Sciences,Linyi Normal University,Linyi,Shandong 276003);Research Advances in Sedum Plants[J];Journal of Anhui Agricultural Sciences;2005-11
2 AN Shou-qiang et al (College of Agronomy,Northwest University of A & F Science and Technoloy,Yangling,Shaanxi 712100);Studies on Optimum Technology of Extracting Total Flavonoids from Tartary Buckwheat Seed by Microwave[J];Journal of Anhui Agricultural Sciences;2007-10
3 XU Ai-lie et al(Department of Chemistry,Qinghai Normal University,Xining,Qinghai 810008);Extraction and Content Determination of Flavonids in Henna[J];Journal of Anhui Agricultural Sciences;2007-11
4 ZHOU Li,LI Bing-chao(College of Biotechnology,Shenyang Agricultural University,Shenyang 110161,China);Study on Extraction of Flavonoids from Aralia continentalis Kitagwa[J];Amino Acids & Biotic Resources;2007-01
5 WANG Chen,GAO Ling (College of Life Science,Yangtze University,Jingzhou,Hubei 434025,China);Research on Ultrasonic Wave-assisted Extraction of Flavonoids from Puerariae lobata[J];Journal of Yangtze University(Natural Science Edition)Agricultural Science Volume;2009-04
6 ZHU Xiao-huan1,WU Xiang-yang2,YANG Liu-qing3,MAO Guang-hua1,FAN Qun-yan1(1.School of Food and Biological Engineering,Jiangsu University,Zhenjiang,212013,China;2.School of Chemistry and Chemical Engineering,Jiangsu University,Zhenjiang,212013,China;3.School of Pharmacy,Jiangsu University,Zhenjiang,212013,China);Progress in Research on constituents and pharmacological activities of Portulaca oleracea L.[J];Journal of Changshu Institute of Technology;2007-04
7 LI Li, LOU Zi Yang, CHEN Wan Sheng, ZHANG Wei Dong, QIAO Chuan Zhuo(Department of Pharmacognosy, College of Pharmacy, Second Military Medical University, Shanghai 200433,China) [;Contents variety of three kinds of tanshinone among intraspecies of Salvia miltiorrhiza Bunge[J];Academic Journal of Second Military Medical University;2000-08
8 SHANGGUAN Xin-chen~(1,2),LI Jing-shuan~3,CHEN Jin-ping~1,LI lin-qiang~1 (1 Department of Food Engineering,Shaanxi Normal University,Xi'an 710062,China;2 Department of Food Science,Jiangxi A- gricultural University;Nanchang 330045,China;3 Department of Life Science,Shanxi Yuncheng College,Yuncheng,Shanxi 044000,China);Polyunsaturated fatty acid separation from the seed kernel oil of Pinus armandi via urea clathration[J];Acta Botanica Boreali-occidentalia Sinica;2004-07
9 CHENG Hai-yan1, QI Xiang-yang2,1, LI Pei-pei1, YUE Jing-nian1 (1. College of Food Science and Technology, Huazhong Agricultural University, Wuhan 430070, China) (2. Faculty of Bioscience and Environmental Science, Zhejiang Wanli University, Zhejiang 315000, China);Ultrasonic-assisted Extraction of Flavonoids from Waxberry Fruit[J];Modern Food Science and Technology;2009-09
10 FAN Rui-sheng~1,CHENG Ping~1,LIU Yan~2,SUN Xiao-hong~1(1.School of Food Engineering,Harbin University of Commerce,Harbin 150076,China;2.Harbin Institute of Products Quality Supervise Inspection,Harbin 150036,China);Ethanol extraction processing of flavonoids from orange peel[J];Journal of Harbin University of Commerce(Natural Sciences Edition);2006-04
©2006 Tsinghua Tongfang Knowledge Network Technology Co., Ltd.(Beijing)(TTKN) All rights reserved