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《Acta Agriculturae Boreali-occidentalis Sinica》 2000-04
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Effect of Temperature and Photon Flux Density in Autumn Greenhouse on Photosynthetic Efficiency of Some Major Vegetable Crops

CUI Zhi feng,AI Xi zhen, Zhang Zhen xian, XING Yu xian,CHEN Li ping (Department of Horticulture, Shandong Agricultural University,Taian 271018)  
The test indicated that the temperature and photon flux density of Autumn green house decreased gradually as time went on.The lower temperature after middle November became the major limitation of photosynthesis.The pnotosynthetic rate( Pn ),Carboxylation efficiency( CE ) and apparent quantum efficiency ( AQY ) of tomato,egg plant, hot pepper, summer squash and cucumber in autumn greehouse showed obviously diurnal variation. Pn and CE increased with PFD in the morning, and decreased in the aflernoon,but AQY decreased with PFD in the morning and increased in the afternoon.Camparing among the five vegetables, hot pepper had the highest Pn,CE and AQY ,it had strong power to adjust low temperature while the summer squash,tomato and eggplant, cucumber had the lowest Pn,CE and AQY ,it′s power to adjust lower temperature was weakest.
【Fund】: 山东省“三 0三工程”资助
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