Full-Text Search:
Home|Journal Papers|About CNKI|User Service|FAQ|Contact Us|中文
《ACTA NUTRIMENTA SINICA》 1998-03
Add to Favorite Get Latest Update

THE BIO ANTIOXIDATIVE ACTIVITY OF FUNCTIONAL FACTORS IN BAMBOO LEAVES

Zhang Ying, Tang Lili, Ding Xiaolin (Department of Food Science and Technology, Zhejiang Agricultural University, Hangzhou 310029)  
Bamboo leaves contain abundant flavonoids and other bio active substances which have excellent scavenging capacity on reactive oxygen radicals.Methods and Results: (a) The prior works by chemiluminesence (CL) showed the bamboo leaf extracts (BLE) possessed generally strong scavenging capacity on reactive oxygen radicals. The effective concentrations of bamboo leaf functional factors (BLFF) were in the rangs of 0.1-10mg/L on O · 2 and 10μg-1g/L on ·OH respectively. In X XOD Luminol model which produces O · 2, BLFF at 5g/L, equal to 6 300 times of IC 50 , still scavenged O · 2 entirely; and in the VC Cu 2+ H 2O 2 yeast polysaccharide system which produces ·OH, BLFF at 5g/L did not contribute prooxidant effect too. These revealed that the effective fractions in bamboo leaves have excellent and stable antioxidative activity. (b) Multimedia experiments, PR auto oxidation and ESR were also used to evaluate the scavenging capacity on O · 2 of several preparations of bamboo leaves. Results coincided with that of CL. (c) In order to investigate the effect of BLE on endo antioxidases in vivo, a feeding test of aged mice was done taking bee pollen as control. After 35 days,the results showed that BLE significantly promoted the activities of SOD and GSH Px of aged mice. In combination with the experimental results both in vitro and in vivo, it is attained that bamboo leaves contain a class of functional factor which has the effect of anti free radicals and anti oxidation.
【Fund】: 国家“八五”攻关课题
【CateGory Index】: R285.5
Download(CAJ format) Download(PDF format)
CAJViewer7.0 supports all the CNKI file formats; AdobeReader only supports the PDF format.
【References】
Chinese Journal Full-text Database 10 Hits
1 LI Lei,WANG Yuefei,LIANG Yan,YANG Xianqiang(Tea Science Department,Zhejiang University,Hangzhou 310029,China);A Survey Research on Healthy Function and Antioxidant Activity of Natural Antioxidants[J];Journal of Tea;2008-02
2 HONG Xinyu1,ZHU Yunlong2,CHEN Lingen2,LUO Shenggen2,GUAN Yingjie1,SHEN Guangzu1,JIA Xiaodong2,JIN Xipeng2(1Unit of Skin Physiology and Dermatotoxicology,Institute of Preventive Medicine,Fudan University,Shanghai200032, China;2Shanghai Junteng Co.Ltd.,Shanghai201908,China);Efficacy of flavone and lactone in caulis bambusae extract on delaying of skin-cell aging[J];China Surfactant Detergent & Cosmetics;2003-05
3 Xu Youming, Hao Peiying(Huazhong Agricultural University, Wuhan 430070, P. R. China); Liu Qingping(Forestry Institute of Xianning City, Hubei Province);Advances of Bamboo Properties and Their Resources Exploitation and Utilization[J];Journal of Northeast Forestry University;2003-05
4 YOU Hui,SUN Ai-dong,TANG Ling,PAN Na(College of Biological Sciences and Biotechnology,Beijing Forestry University,Beijing 100083,China);Study on adsorption-desorption kinetic characteristics of flavonoids from bamboo leaves with macroporous resins[J];Hebei Journal of Forestry and Orchard Research;2009-02
5 Li Yinghong, Liu Hongmei, Yan Yinfang, et al Department of Biochemistry, Xianning Medical College , Hubei Xianning 437100;Inhibition of BLE on Growth of Transplanted Tumor in Mice[J];Journal of Hubei College of Traditional Chinese Medicine;2002-04
6 LU Zhi-Ke~1, XIE Bi-Xia~2(1. Forestry College of Guangxi University, Nanning 530001, Guangxi ,China;2.Central South Forestry University, Zhuzhou 412006 , Hunan China);Study on Performance of Absorption and Separation of the Macroreticular Resin for Bamboo Flavones[J];Economic Forest Researches;2003-03
7 YAN Jinlong,WU Junfang (Department of Chemical Engineering, Yancheng Institute of Technology,Yancheng 224003,Jiangsu,China);Simultaneous Determination of Copper,Lead,and Cadmium in Extract of Bamboo Leaf by Anodic Stripping Square Wave Voltammetry[J];Fine Chemicals;2003-10
8 WANG Chun-yan LIU Shu-li ZHONG Geng (College of Food Science,Southwest University,Chongqing 400716,China);Physiological Function,Extraction Technology and Development Prospect of Bamboo Leaf Flavones[J];Food and Drug;2007-04
9 Hao Peiying1 Xu Youming1 Pi Zhonglai2 (1 Huazhong Agricultural University, Wuhan 430070; 2 Taizishan Forestry Bureau of Hubei Province, Jingshan 431800);Advances in Studying on Physiological Activity and Curative Effect of Bamboo Derivatives[J];World Forestry Research;2004-03
10 Zhang Zhong Guo Yuanxin Li Fengxia(Institute of Technology,Anhui Science and Technology University,Fengyang 233100,China);In Vitro Study on Scavenging Capacity of Pigment in Black Glutinous Corncob on Super Oxide Free Radical and Hydroxyl Free Radical[J];Food and Fermentation Industries;2006-11
【Citations】
Chinese Journal Full-text Database 4 Hits
1 ~1Shen Shengrong;~1Yang Xianqiang(~1Department of Tea Science,Zhejiang Agricultural University,Hangzhou)~2Zhao Baolu;~2Xin Wenjuan(~2Institute of Biophysics,Chinese Academy of Sciences,Beijing);Scavenging Effects of Tea Polyphenol Compound and(-)-EGCG on Oxygen Free Radicals[J];Journal of Tea Science;1992-01
2 Shen Shengrong~1;Yang Xianqiang~1;Zhao Baolu~2;Xin Weniuan~2(~1Department of Tea Science,Zhejiang Agricultural University,Hangzhou310029)(~2Institute of Biophysics,Chinese Academy of Siences,Beijing100080);Radical Mechanism of Prooxidant Effect on Tea Polyphenols(TP)in vitro[J];Journal of Tea Science;1992-02
3 Feng Yafei; Chen Deyu; Xu Yuanzhi and He Ling(Department of Chemistry. Zhejiang University, Hangzhou 310027);ESR STUDY ON THE FORMATION OF SUPEROXIDE RADICAL ANIONS BY Na_2O_2-DMSO SYSTEM[J];CHINESE JOURNAL OF MAGNETIC RESONANCE;1995-02
4 Zhou Kun, Zhang Ruyi, Zhao Yuying(Department of phytochemistry, Beijing Medical Scientifical University, Beijing 100083);STUDY ON THE ANTIOXIDANT STRUCTURE-ACTIVITY RELATIONSHIPS AND MECHANISMS OF NATURAL PRODUCTS[J];Natural Product Research and Development;1993-01
【Co-citations】
Chinese Journal Full-text Database 10 Hits
1 ZHOU Lin-zong et al(College of Chemistry and Life Science,Chuxiong Normal University,Chuxiong,Yunnan 675000);Study on Chemical Composition of the Essential Oil from Elsholtzia bodinieri Vaniot[J];Journal of Anhui Agricultural Sciences;2009-18
2 LI Meng-qing, WANG Ping, LIU Gui-min(Department of Chemistry, Hebei University of Technology, Tianjin300130,China);Measurement of superoxide dismutase-like activity of proanthocyanidins[J];China Surfactant Detergent & Cosmetics;2005-01
3 ZOU Yao_hong 1, LI Gui_rong 2 (1.Department of Biology & Chemistry,Changshu College,Changshu 215500,China; 2.Tianjin Alpha Healthful product Company,Tianjin 300451,China);Studies on Flavonoids Scavenging Capacity on Active Oxygen Radicals[J];Journal of Changshu College;2001-02
4 CHEN Tianfei WU Dayang LI Chunfeng (Sericulture and Biotechnology College of Southwest Agricultural University, The Key Sericultural Laboratory of Agricultural Ministry, Chongqing 400716, China);ANALYSIS OF SOD ACTIVITY IN CRYOPRESERVED SPERMS OF SILKWORM[J];Newsletter of Sericultural Science;2004-04
5 Shen Shengrong~1;Yang Xianqiang~1;Zhao Baolu~2;Xin Weniuan~2(~1Department of Tea Science,Zhejiang Agricultural University,Hangzhou310029)(~2Institute of Biophysics,Chinese Academy of Siences,Beijing100080);Radical Mechanism of Prooxidant Effect on Tea Polyphenols(TP)in vitro[J];Journal of Tea Science;1992-02
6 Shen Shengrong~1;Yang Xianqiang~1;Yang Fajun~2;Zhao Baolu~2;Xin Wenjuan~2;Yukihiko Hara~3(1 Institute of Tea Science,Zhejiang Agricultural University,Hangzhou310029)(2 Institute of Biophysics,Chinese Academy of Sciences,Beijing100101)(3 Food Research Laboratories,Mitsui Norin Co.,Shizuoka 426,Japan);Coordinatingly Synergic Effect of Catechins During Their Antioxidation[J];Journal of Tea Science;1993-02
7 Hu Xiufang,Shen Shengrong,Jae il Park,Yang Xianqiang Department of Tea Sciene, Zhejiang University, Hangzhou 310029;Review on Antioxidative Mechanism of Tea Polyphenols[J];JOURNAL OF TEA SCIENCE;1999-02
8 SHEN Sheng rong 1,JIN Chao fang 1,YANG Xian qiang 1,ZHAO Bao lu 2 [WT6BX](1 Zhejiang Agricultural University, Hangzhou 310029 ; 2 Institute of Biophysics,Academica Sinica of China, Beijing 100101 )[WT5”HZ];Study on the Scavenging Effects of EGCG and GCG on Singlet Oxygen with ESR Method[J];JOURNAL OF TEA SCIENCE;2000-01
9 HU Xiu fang,YANG Xian qiang [WT6BX](Zhejiang University,Hangzhou 310029,China);The Apotosis of Cancer Cell Induced by Catechins[J];Journal of Tea Science;2001-01
10 SHEN Sheng_rong 1, JIN Chao_fang 1, ZHAO Bao_lu 2 (1. Department of Tea Sciences, Zhejiang University, Hangzhou 310029, China; 2. Division of Molecule Cell Biology,Institute of Biophysics, Academia Sinica, Beijing 100101, China);The Cellular Biological Investigation on the Inhiboratory Activity of EGCG on Apoptosis of PC12 Cells in vitro[J];Journal of Tea Science;2001-02
China Proceedings of conference Full-text Database 2 Hits
1 ;Advances in Studies on Chemical Components and Biological Activities of Fig (Ficus carica L.)[A];[C];2008
2 HU Xiufang SHEN Shengrong Yang Xianqiang (Department of Tea Science,Zhejiang University ,310029);Structure-Activity Relationship in the Antioxidation of Tea Polyphenols[A];[C];2000
【Co-references】
Chinese Journal Full-text Database 10 Hits
1 Huang yali Cao haiqun(Anhui Agricultural University,Hefei,Anhui,230036,China);A Study on Antifungal activities of Bamboo Leaf Extracts from Phyllostachys pubescens[J];Anhui Agricultural Science Bulletin;2008-14
2 Cai Yongping et al (Anhui Agricultural University, Hefei 230031);Effect of Cool Storage on Cut Gladiolus Flower[J];JOURNAL OF ANHUI AGRICULTURAL SCIENCES;2000-03
3 BAO Tong-hua et al (College of Food and Bioengineering,Zhengzhou College of Light Industry,Zhengzhou,Henan 450002);Effect of Proanthocyanidins from Grape Seeds on Scavenging Superoxide Anion[J];Journal of Anhui Agricultural Sciences;2007-13
4 HAO Pei-ying et al (Department of Chemistry and Biology,Huainan Normal College,Huainan,Anhui 232001);Study on the Bacteriostatic Effect of Extracts from Phyllostachys nigra(Lodd.) Munro Leaves[J];Journal of Anhui Agricultural Sciences;2008-07
5 XU Tao,DAI Lin,JIANG An-hong,LONG Zi-jiang,ZHANG Min-hua(Anhui College of TCM,Anhui Hefei 230038,China);PATHOLOGICAL OBSERVATION ON EFFECT OF NANYANXIAO GRANULE ON EXPERIMENTAL PROSTATITIS IN RATS[J];Journal of Anhui Traditional Chinese Medical College;2001-01
6 Yuan Jian Peng, Liang Bi Ling, Xie Bang Kun, Zhong Jing LianDepartment of Radiology,Sun Yat senMemorial Hospital,Sun Yat senUniversity,Guangzhou,Guangdong,510120,P.R.China;Magnetic Resonance Imaging(MRI) in Evaluation of Tyrosinase Gene Expression in HepG_2 Cell[J];Chinese Journal of Cancer;2003-02
7 DENG Rui-chun,ZHOU Yong, ZHANG Jin-gang XU Jian-guo,SHANG Jing,YU Lu-hai,Wang Dong-ping (Institute of Combination of Chinese Traditional and Western Medicine, Beijing clniversity of Traditional Chinese Medicine,Beijing 100029);Effect of Vernonia anthelmintica on Tyrosinase Activity and Melanogenesis of B-16 Murine Melanoma Cell[J];Amino Acids & Biotic Resources;2002-01
8 YUE Yong-de1,CAO Hai-qun2,TANG Feng2(1.International Center for Bamboo & Rattan,Bejing 100102;2.Key Laboratory for Agri-food Safety of Anhui Province,School of Resources & Environment,Anhui Agricultural University,Hefei 230036);Advance in bamboo chemical ingredients and its utilizations[J];Journal of Anhui Agricultural University;2007-03
9 Yu Bin1,Du Jin2,Zhang Yazhen2,et al 1.Zhejiang University of Traditional Chinese Medicine,Hangzhou(310053); 2.Jinhua Hospital of Traditional Chinese Medicine;Experimental Study on Antitussive and Expectorant Effects of Cudweed[J];Journal of Zhejiang University of Traditional Chinese Medicine;2006-04
10 Yang Liu,Lv Rongfeng Southern Medical University,Guangdong Guangzhou(510515),China;The Expression of α-MSH in Four Different Animals' Scarfskin and Its Meaning[J];Journal of Zhejiang University of Traditional Chinese Medicine;2008-01
【Secondary References】
Chinese Journal Full-text Database 10 Hits
1 YI Chang-wen,ZHANG Wei(Dept.of Bioch.Engn.,Anhui University of Technology and Science,Wuhu 241000, China);The process for extraction of flavone from pleioblastus amarus leaves[J];Journal of Anhui University of Technology and Science(Natural Science);2007-03
2 GUO Xue-feng et al (International Centre for Bamboo and Rattan, SFA Key Open Laboratory on Bamboo and Rattan Science and Technology, Beijing 100102);Research Advances in Extraction, Isolation, Purification and Content Determination of Methods Flavonoids[J];Journal of Anhui Agricultural Sciences;2007-26
3 HU Shang-lian et al (College of Life Science and Engineering, Southwest University of Science and Technology, Mianyang, Sichuan 621002);Effects of GA_3 and IAA on the Dynamic Accumulation of Flavonoid Content in Neosinocalamus affinins[J];Journal of Anhui Agricultural Sciences;2008-08
4 JIN Shun-yu et al (SFA Key Open Laboratory on Bamboo and Rattan Science and Technology,International Center of Bamboo and Rattan,Beijing 100102);Research Progress of Lignin Biosynthesis with Genetic Engineering Technology and Its Application Prospect in Bamboo Improvement[J];Journal of Anhui Agricultural Sciences;2008-20
5 WANG You-hong1,TIAN Gen-lin2,LIU Xing-e2,WANG Chuan-gui1,KE Shu-hua1(1.School of Forestry and Landscape Architecture,Anhui Agricultural University,Hefei 230036;2.International Centre for Bamboo and Rattan,Beijing 100102);Effects of different altitudes on main physical and mechanical properties of bamboo[J];Journal of Anhui Agricultural University;2007-02
6 GUO Xue-feng,YUE Yong-de(International Centre for Bamboo and Rattan,SFA Key Open Laboratory on Bamboo and Rattan Science and Technology,Beijing 100102);Comparative study on extraction-purification technics and content determination method for bamboo-leaf-flavonoids[J];Journal of Anhui Agricultural University;2007-02
7 YUE Yong-de1,CAO Hai-qun2,TANG Feng2(1.International Center for Bamboo & Rattan,Bejing 100102;2.Key Laboratory for Agri-food Safety of Anhui Province,School of Resources & Environment,Anhui Agricultural University,Hefei 230036);Advance in bamboo chemical ingredients and its utilizations[J];Journal of Anhui Agricultural University;2007-03
8 Luo Hui1,Jiang Xinyuan2,Li Xiangzhou2,Hu Xun1(1.College of Resources and Environment,Changsha 410004,China;2.College of Material Science and Engineering,Central South University of Forestry and Technology,Changsha 410004,China);Research Progress of the Bamboo Carbon Preparation by Bamboo Processing Residues[J];Environmental Science and Management;2008-12
9 YANG Zhong-kai1,JIANG Jian-xin2,ZHU Li-wei2,SHI Li-min1,LI Xiao-ning1,GAO Xu-shan1,FU Jian-xi1 (1.Beijing Key Laboratory of Clothing Materials R&D and Assessment,Beijing 100029,China;2.College of Materials Science and Technology,Beijing Forestry University,Beijing 100083,China);Study on Making Craft of Nature Bamboo Textile Fiber[J];Journal of Beijing Institute of Clothing Technology(Natural Science Edition);2007-03
10 L Zhao-lin~1;LI Yue-qi~2;QIN Jiao~3;WEI Qian~4;ZHANG Bo-lin~(2).1 Biology Center of Beijing Forestry University,100083,P.R.China;2 Analytical Instruments Department Limited,Beijing Office,Shimadzu International Trading Co.,Ltd.,100020,P.R.China;3 College of Biological Science and Biotechnology,Beijing Forestry University, 100083,P.R.China;4 Beijing Unis Insight Chemical Technology Co.,Ltd.,100085,P.R.China.;Extraction techniques of volatile oil from Phyllostachys heterocyla cv. pubescens leaves[J];Journal of Beijing Forestry University;2008-04
China Proceedings of conference Full-text Database 10 Hits
1 ZHANG Jin-liang1, ZHAO Lu-lu1, WANG Meng1, ZHANG Xiao1, WANG Ming-wei1, ZHOU Zi-jing1, YANG Hong-yan1, WU Qiu-sheng1, WANG Jun1, CHEN Ming-sheng1, 2, WU Fu-an1, 2* (1.College of Biological and Environmental Engineering, Jiangsu University of Science and Technology, Zhenjiang 212018, Jiang su, China; 2. Sericultural Research Institute, Chinese Academy of Agricultural Sciences , Zhenjiang 212018, Jiang su, China );Advances in the study of bioseparation of glycosides and preparation of aglycone[A];[C];2008
2 Zhang Ying (Bio-Engineeing & Food Science College, Zhejiang University, Hangzhou 310029) Yu Zhuoyu (Zhejiang University (Hangzhou)Leaf Bio-Technology Co. , Ltd. , Hangzhou 310029) Ren Yiping, Fu Jianyun (Zhejiang Center for Disease Prevention and Control, Hangzhou 310007) Tong Yonghe (Zhejiang Food Additive Industry Association, Hangzhou 310016);Antioxidant of Bamboo-Leaf[A];[C];2004
3 Zhang Ying (Bio-Engineeing & Food Science College, Zhejiang University, Hangzhou 310029) Yu Zhuoyu (Zhejiang University (Hangzhou)Leaf Bio-Technology Co., Ltd., Hangzhou 310029) Ren Yiping, Fu Jianyun (Zhejiang Center for Disease Prevention and Control, Hangzhou 310007) Tong Yonghe (Zhejiang Food Additive Industry Association, Hangzhou 310016);Antioxidant of Bamboo-Leaf[A];[C];2004
4 ZHANG Ying, LU Bo-yi, WU Xiao-qin College of Biosystem Engineering and Food Science, Zhejiang University;Pharmacological studies on bamboo-leaf-flavonoids against cardio-cerebrovascular diseases[A];[C];2005
5 Han Yan~1 Zhang Yingxin~1 He Chaohong~1 1 Department of Chemical and Biochemical Engineering,Zhejiang University,Hangzhou 310027,Zhejiang,China;Comprehensive Utilization of Moso Bamboo Based on Circular Economy[A];[C];2006
6 Yu-Huan Liu~(1,2,3*),Ai-Xiang Luo~(1,2),Long-Lan Gao~(1,2),Hong Peng~(1,2),Roger Ruan~(1,2), (1 Key Laboratory of Food Science of MOE,Nanchang University,Nanchang 330047,China;2 Engineering Research Center for Biomass Conversion,MOE,Nanchang 330047,China;;BIO-OILS AND CHAR COAL FROM MICROWAVE PYROLYSIS OF BAMBOO RESIDUES[A];[C];2008
7 Long-Lan Gao~(1,2),Yu-Huan Liu~(1,2),Hong Peng~2,Roger Ruan~(1,2,*) 1 Key Laboratory of Food Science of MOE,Nanchang University,Nanchang 330047,China;2 Engineering Research Center for Biomass Conversion,MOE,Nanchang 330047,China;;Preparation of Semirigid igid Polyurethane Foam(PUF) with Liquefied Bamboo residues[A];[C];2008
8 RAO Zhi-rui CAO Guang-qun YANG Cheng (School of Chemical and Material Engineering,Jiangnan University,Wuxi,Jiangsu,214122);Extraction of Active Components from Phyllostachys pubescens leaves and their Anti-microbial Actives[A];[C];2008
9 TANG Feng,XIA Hai-jun,WEI Qi,GUO Xue-feng,WANG Jin,YUE Yong-de (International Center for Bamboo & Rattan,Beijing,100102);Screening for Antimicrobial Activities of the Extracts from Bamboo Leaves[A];[C];2009
10 LIU Bai-ping1, CHENG Wan-li1, ZHOU Jian-bo2, GAO Jie1, FU Wan-si2 (1.Material science and engineering college of Northeast Forestry University, Harbin, Heilongjiang,150040; 2.Beijing Forestry machinery research institute of National Forestry Bureau, Beijing,100029);A Preliminary Study on Manufacturing Technology of Bamboo Engineered Panel from Laminated Circumferential Sections[A];[C];2009
【Secondary Citations】
Chinese Journal Full-text Database 2 Hits
1 ~1Shen Shengrong;~1Yang Xianqiang(~1Department of Tea Science,Zhejiang Agricultural University,Hangzhou)~2Zhao Baolu;~2Xin Wenjuan(~2Institute of Biophysics,Chinese Academy of Sciences,Beijing);Scavenging Effects of Tea Polyphenol Compound and(-)-EGCG on Oxygen Free Radicals[J];Journal of Tea Science;1992-01
2 Yang Xianqiang, Jia Zhishen, Huang Pinjian, Liu Mingzhe, Cao Mingfu ( 1 Dept. of Tea Sci., Zhejiang Agricultural University, Hangzhou 310029; 2 Institute of insect, Chinese A cade my of SciencesShanghai 200031; 3 Zhejiang College of Trediditional Chinese Medieine, Hangzhou 310009; 4 Hangzhou Teachers College, Hangzhou 310012);Toxicology test and evaluation of tea polyphenpls.[J];Journal of Zhejiang Agricultural University;1992-01
©2006 Tsinghua Tongfang Knowledge Network Technology Co., Ltd.(Beijing)(TTKN) All rights reserved