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《Chinese Traditional and Herbal Drugs》 2008-10
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Studies on chemical constituents of flavonoids and glycosides in Ranunculus ternatus

XIONG Ying1,DENG Ke-zhong2,GUO Yuan-qiang3,GAO Wen-yuan1 (1.School of Pharmaceutical Science and Technology,Tianjin University,Tianjin 300072,China;2.Jiangxi University of Traditional Chinese Medicine,Nanchang 330006,China;3.Nankai University,Tianjin 300071,China)  
Objective To study the chemical constituents of Ranunculus ternatus.Methods The constituents were isolated and purified by column chromatographic methods.Their structures were elucidated by physicochemical properties and spectral analyses.Results Nine compounds were obtained and identified as robustaflavone-4′-methyl ether(Ⅰ),kayaflavone(Ⅱ),podocarpusflavone A (Ⅲ),bilobetin(Ⅳ),isoginkgetin(Ⅴ),amentoflavone(Ⅵ),4-oxo-5-(O-β-D-glucopyranosyl)-pentanoic acid-1O-butyl ester(Ⅶ),4-oxo-5-(O-β-D-glucopyranosyl)-pentansaeure-methyl ester(Ⅷ),benzyl alcohol O-β-D-glucopyranoside(Ⅸ).Conclusion Compounds Ⅰ-Ⅵ are obtained from the plants of Ranunculus Linn.for the first time,compound Ⅷ is a new natural product and compound Ⅸ is obtained from this plant for the first time.
【CateGory Index】: R284.13
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