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《China Condiment》 2011-01
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Research progress of clarification technology of fruit vinegar

YAO Chen1,YOU Tao2(1.Nanjing Qin Sin Tong Biotechnology Co.,Ltd.,Nanjing 210003,China;2.College of Biotechnologyand Pharmaceutical Engineering,Nanjing University of Technology,Nanjing 210009,China)  
The clarification technology has an important influence on the quality of fruit vinegar.In this paper,the development status of fruit vinegar was described.The clarification technology and research situation of fruit vinegar were summarized.The existing problems and developing trend in clarification of fruit vinegar were pointed out.
【CateGory Index】: TS264.22
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