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《Apiculture of China》 2012-Z1
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Recent Advances on HPLC-MS in Quality Control of Propolis

Zhang Cuiping Liu Gang Hu Fuliang(College of Animal Sciences,Zhejiang University,Hangzhou 310058,China)  
Propolis is a resinous hive product collected by honeybees from plants,showing a very complex chemical composition.Therefore,sensitive and comprehensive analytical techniques are needed to better understand the pharmacological basis of the propolis and to enhance the product quality control.The combined usage of high performance liquid chromatography(HPLC) and mass spectrometry(MS) which has been proven to be a rapid and sensitive method to analyze the majority of many constituents in propolis,particularly for the detection of those present in minor or trace amounts.Such technology combines advantages such as high separating efficiency from HPLC and good sensitivity and strong selectivity from MS,This article briefly reviewed the applications of HPLC-MS in plant sources,the qualitative and quantitative analysis and chloramphenicol residues,offering reference for further application of HPLC-MS in propolis quality control.
【Fund】: 国家蜂产业技术体系专项资金资助(NYCYTX243);; 浙江省自然科学基金项目(R3090332);; 浙江省教育厅重大科技攻关项目(ZD2007011)
【CateGory Index】: S896.6
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【References】
Chinese Journal Full-text Database 1 Hits
1 WANG Weinan;SUN Guangwei;SUI Dianjun;Changchun University of Chinese Medicine;;HPLC-HRMS analysis of propolis total flavonoids dripping pills[J];吉林中医药;2015-12
【Co-references】
Chinese Journal Full-text Database 6 Hits
1 GUO Jinhao;YANG Chuanhua;WANG Jing;JI Qianqian;The First Clinical Medical College,Shandong University of TCM;The Affiliated Hospital of Shandong University of Traditional Chinese Medicine;Shandong University of TCM;;Total flavonoids of propolis(TFP) pills in treating chronic stable angina with syndrome of qi deficiency and blood stasis[J];吉林中医药;2015-09
2 WANG Qihai;LIANG Feng;HOU Xi;Anhui Junior College of Traditional Chinese Medicine;;Protection effects of total flavonoids of propolis on cerebral ischemia and reperfusion of brain injury in rats[J];长春中医药大学学报;2014-06
3 JIA Ailing;ZHENG Aizhu;WANG Rui;QIU Zhidong;Changchun University of Chinese Medicine;;Quality Evaluation of Propolis Contents in Different Regions[J];辽宁中医杂志;2014-02
4 WANG Yuan-yuan,HUANG Yun-ying,DU Juan,SHEN Li,ZHANG De-qin,WANG Xue-ni(The TCM Research Institute,Tianjin University of TCM,Tianjin 300193,China);Effects of honey and propolis on wound healing in rats with second-degree scald[J];天津中医药大学学报;2012-03
5 Zhang Cuiping Liu Gang Hu Fuliang(College of Animal Sciences,Zhejiang University,Hangzhou 310058,China);Recent Advances on HPLC-MS in Quality Control of Propolis[J];中国蜂业;2012-Z1
6 ZHANG Cui-ping,HU Fu-liang (College of Animal Sciences,Zhejiang University,Hangzhou 310029);Advances in the Analysis of Flavonoids compounds in Propolis[J];蜜蜂杂志;2010-03
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