Full-Text Search:
Home|Journal Papers|About CNKI|User Service|FAQ|Contact Us|中文
《Seed》 2009-08
Add to Favorite Get Latest Update

Analysis on Fatty Acids Composition in Aesculus chinensis Seeds

ZHANG Chen-lu,WU San-qiao,LI Xin-sheng(Shannxi Key Laboratry of Bio-resource,Hanzhong Shanxi 723000,China)  
In this study,Aesculus chinensis seeds oil was extracted with petroleum ether.Hydrolyzed and esterified with BF3-CH3-OH,the oil was determined by means of GC-MS.The oil yield was 30.2%.In the experiment,57 peaks were separated and 52 were identified firstly.Main compounds of fatty acids were Linoleic acid,Palmitic acid,oleic acid,Stearic acid and 15-tetracosenoic acid,their relative content was 41.29%,17.81%,14.08%,3.19% and 2.16% respectively.The unsaturated fatty acids accounted for 70.1%.
【Fund】: 陕西省教育厅科研基金项目(06JK327);; 陕西理工学院科研基金项目(SLGQD0515)
【CateGory Index】: S567.19
Download(CAJ format) Download(PDF format)
CAJViewer7.0 supports all the CNKI file formats; AdobeReader only supports the PDF format.
Chinese Journal Full-text Database 4 Hits
1 NA Zhi(Xishuangbanna Tropical Botanical Garden,the Chinese Academy of Sciences,Mengla 666303,China);Fatty Acids in the Seed Oil of Calophyllum polyanthum(Guttiferae)[J];Journal of Tropical and Subtropical Botany;2005-06
2 FAN Zheng1,SONG Qing-bao1,QIANG Gen-rong1,SUN Pei-long1,ZHU Xiao-yu2,CHEN Dan-xia2(1.College of Biology and Environment, Zhejiang University of Technology, Hangzhou 310032, China;2.Zhejiang Entry-Exit Inspection and Quarantine Bureau, Hangzhou 310012, China);GC/MS Analysis of Fatty Acid in Fagopyrum Esculentum Seed Oil[J];Food Science;2004-10
3 LIU Xiang yi,FU Hui,ZHANG Jia yan ( South west Forstry College ,Kunming 650224,China);COMPONENTS ANALYSIS OF UNSATURATED FATTY ACID OF PURE OIL FROM ACER IRUNCATUM BUGE IN YUNNAN[J];Natural Product Research and Development;2003-01
4 ZHANG Yu, WU Xiao-qin, ZHANG Ying(College of Biosystem Engineering and Food Science, Zhejiang University, Hangzhou 310029, China);Advances in studies on physiological metabolic regulating effects and mechanisms of sterol and stanol from plants[J];Chinese Traditional and Herbal Drugs;2005-05
Chinese Journal Full-text Database 10 Hits
1 SHEN Jie 1 , YE Yunhua1, ZHANG Xiu1, ZHOU Yawei 2,1Beijing National Laboratory of Molecular Sciences, the Key Laboratory of Bioorganic Chemistry and Molecular Engineering,Ministry of Education, College of Chemistry and Molecular Engnieering,Peking University, Beijing 100871; 2Bescholar Research Center of Peking University,Beijing 100084;;Identification of Puny Polar Components of the Flower of Gentiana siphonantha in Tibet by GC-MS[J];Acta Scientiarum Naturalium Universitatis Pekinensis;2008-03
2 SHEN Jie 1,YE Yunhua1,ZHANG Xiu1,ZHOU Yawei2,1. Beijing National Laboratory of Molecular Sciences,the Key Laboratory of Bioorganic Chemistry and Molecular Engineering,Ministry of Education,College of Chemistry and Molecular Engnieering,Peking University,Beijing 100871; 2. Bescholar Research Center of Peking University,Beijing 100084;;Identification of Puny Polar Components of the Flower of Gentiana siphonantha in Tibet by GC-MS[J];Acta Scientiarum Naturalium Universitatis Pekinensis;2009-02
3 Lin Hai-sheng1,Song Wen-dong2,Wu Jie1,Chen Dan-zhi2,Sha Lei2(1.College of Cunjin,Guangdong Ocean University,Zhanjiang,Guangdong 524037,China;2.College of Science,Guangdong Ocean University,Zhanjiang,Guangdong 524088,China);Analysis of Fatty Acids Constituents in the Leaves and Gains of Sonneratia Apetala[J];Fujian Analysis & Testing;2009-03
4 WANG Yu,LIU Jia,GAO Min,YU Hong,WU Ke-feng,RUAN Hai-xing,ZHU Cai-lin(Guizhou Provincial Center for Disease Control and Prevention,Guiyang 550004,China);Experimental Study of the Effect of Perilla frutescens Seed on Hyperlipoidemia Model Rats[J];Journal of Guiyang Medical College;2006-04
5 Pan yan-li, Rui han-ming, Lin chao-peng (College of Food and Biological Engineering, South China Univ. of Tech., Guangzhou 510640);Analysis of Fatty Acid and Amino Acid in the Seed Kernel of White Pitaya[J];Guangzhou Food Science and Technology;2004-01
6 LI Peng-li1,SHI Ming-zhi2,WANG Shao-wen1(1.College of Agriculture,Liaocheng University,Liaocheng,Shandong 252059,China;2.College of Life Science,Liaocheng University,Liaocheng,Shandong 252059,China);Research and Prospect of The Rare Tree Species Aesculus[J];Northern Horticulture;2009-09
7 LIU Hong-xu 1,CHEN Hai-bin 2,WU Chun-min 2(1.Fujian College of Traditional Medicine,Fuzhou 350003;2.Fujian Institute for Drug Control,Fuzhou 350001,China);Advances of Studies on Perilla Frutescens Seeds[J];Strait Pharmaceutical Journal;2004-04
8 Pan Yan-li Rui Han-ming Lin Chao-peng(College of Food and Biological Engineering,South China Univ. of Tech.,Guangzhou 510640,Guangdong,China);Determination and Evaluation of the Nutritive Composition in the Seed Kernel of White Pitaya[J];Journal of South China University of Technology(Natural Science);2004-03
9 GUO Ya-li~(1), LI Cong~(2), OU Ling-cheng~(2), HUANG Xiang-zhong~(2), ZHANG Ju-cheng~(2), CHENG Wei-xian~(2) (1.Chemistry Department, Honghe University, Mengzi 661100 , Yunnan, China; 2.Applied Chemistry Department, Yunnan University, Kunming 650091, Yunnan, China);Antioxidation property of Acer Truncatum Bunge Flavone Extract[J];Chemical Researches;2004-02
10 ZHANG Guo-wu1,4,QUE Long-shan2,LAI Sun-ya3,GUO Xiao-min1(1.Jiangxi Agricultural University College of Landscape and Art,Jiangxi Nanchang 330045 PRC;2.General Station of Forestry Science Technology Extenion Jiangxi Province,Jiangxi Nanchang 330046 PRC;3.Forestry Office of Xinyu Yushui,Jiangxi Xinyu 410004 PRC;4.Subtropical Experimental Center of Forestry China Academy of Forestry,Jiangxi Fenyi 336600 PRC);Fatty Acid Composition and Contents in the Seeds of Six Oil Tea(Camellia Oleifera) Superior Clones Species[J];Jiangxi Science;2007-01
【Secondary Citations】
Chinese Journal Full-text Database 6 Hits
1 HE Jian 1,ZHANG Guo-zhi 1,ZHANG Hong 2,CIREN Ou-zhu 2 (1.Zhengzhou Institute of Technology, Zhengzhou 450052, China; 2.Xigaze Grain Bureau of Xizang,Rikaze 857000, China);Determination and analysis of nutrient ingredients of buckwheat[J];Journal of Henan Agricultural University;2002-03
2 Wang Xiao et al.;Analysis of Cucurbita Moschata Duch Oil by GC-MS[J];Food Science;2002-03
3 Li Zhili(The 53rd Research Institute of Weaponry Industry of China, Jinan,250033)LiQuanyang(The Agricultural University of Shandong,Taian,270000);Determination of Fatty Acids in Red Scalefish Meat by Gas Chroniatography(GC)/Mass Spectrometry(MS)Method[J];CHINESE JOURNAL OF CHROMATOGRAPHY;1995-02
4 LUO Huan-liang 1 ,GUO Yong 1,DAI Jian-guo 2,CUI Tang-bing 1,XU Bai-qiu 2 (1.Food & Bioengineer College,South China University of Technology,Guangzhou510641,China; 2.Biology Department,Shenzhen Vocational Technique College,Shenzhen518000,China);THE RESEARCH ADVANCED ON ANTI-HIV COUMARIN COMPOUND ISOLATED FROM CALOPHYLLUM PLANTS[J];Natural Product Research and Development;2004-03
5 HAN, Chang Ri , a SONG, Xiao Ping b CHEN, Guang Ying a ( a Department of Chemistry, Hainan Normal University, Haikou 571158) ( b College of Chemistry and Chemical Engineering, Shanghai University of Engineering Science, Shanghai 200065);Advances in the Studies on Chemical Components of Calophyllum and Related Pharmacological Activities[J];Chinese Journal of Organic Chemistry;2003-02
6 CHEN Ji-Jun, XU Min ①, LUO Shi-De **, WANG Hui-Ying, XU Jian-Chu (Kunming Institute of Botany, Chinese Academy of Sciences,Kunming 650204, China);Chemical Constituents of Calophyllum polyanthum[J];Acta Botanica Yunnanica;2001-04
©2006 Tsinghua Tongfang Knowledge Network Technology Co., Ltd.(Beijing)(TTKN) All rights reserved