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《China Brewing》 2015-11
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Research progress on separation and purification of galactooligosaccharides

LI Suyue;ZHANG Mingming;YAN Xiaojuan;SONG Yongqiang;HONG Xia;NIU Ben;HU Xianwang;LIANG Ning;Gansu Institute of Business & Technology;Key Laboratory of Animal Products Safety Analysis and Detection Technology in Gansu Province,Gansu Institute of Business & Technology;  
As a kind of functional oligosaccharide, galactooligosaccharides(GOS) has the unique physical and chemical properties and physiological functions, and it is widely applied to food, medicine and other fields which has very vast market prospect. The properties and preparation method of GOS were reviewed, and the separation and purification methods of GOS were mainly introduced. Finally, the preparation of high purity GOS was put forward.
【Fund】: 甘肃省技术研究与开发专项计划项目(1004TCYA041);; 甘肃省重点实验室建设计划项目(1309RTSA025)
【CateGory Index】: TS244
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