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《Chinese Rural Economy》 2017-12
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The Influence of Industrial Chain Collaboration on the Operation of Aquatic Products Quality and Safety Traceability System: An Empirical Analysis Based on Data from 209 Aquatic Enterprises in China

Hu Qiuguang;Zhu Anxin;  
This article reviews literature on industrial chain collaboration and proposes a hypothesis that industrial chain collaboration is an internal motivation that impacts the operation of aquatic products quality and safety traceability system. Based on survey data from 209 aquatic enterprises, the study uses a structural equation model to examine the internal structure and conduction mechanism between industrial chain collaboration and traceability system. The results show that the industrial chain collaboration has a significantly positive effect on the traceability system in Chinese aquaculture, and indirectly affects the operation of the traceability system from three dimensions, namely, industrial chain structure, industrial chain relationship and industrial chain governance. In view of this, the study proposes to optimize the structure of the industrial chain, strengthen industrial chain relationship and promote innovation in industrial chain governance.
【Fund】: 国家自然科学基金面上项目“基于产业链协同的水产品追溯体系运行机理及政策调适研究”(项目编号:71473138);; 教育部人文社会科学研究项目“中国水产品质量安全追溯体系与产业组织的协同:机理与模式”(项目编号:14YJAZH031)的资助
【CateGory Index】: F326.4
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