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《Chinese Journal of Biological Control》 2008-04
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Cucumber Resistance Induced by Pathogens to Fungal Diseases

SHI Yan-xia~1 ZHANG Nan~1 YU Yang~(1,2) FU Jun-fan~2 LI Bao-ju~(1*) (1.Institute of Vegetables and Flowers,Chinese Academy of Agricultural Science,Beijing 100081; 2.Shenyang Agricuhural University,Shenyang 110161,China)  
A study was carried out to determine if pathogens could induce cross-protection of cucumber a- gainst the diseases caused by itself or other pathogens.A correlation between the protection effect and in- oculation concentration,inoculation interval,and cultivars was confirmed.There was no positive correla- tion between the protection effect and induction concentration.The best relative effect of cross-protection was found when spore concentration of Cladosporium cucumerinum was adjusted to 1×10~2 spores/ml for 48 h interval.And it was much better in resistant cuhivars than in susceptible ones.Meanwhile,after challenged by Corynespora cassiicola (CC) the cucumber induced by Colletotrichum orbiculare (CO) pro- duced great resistance to brown-spot,but that increased the development of anthracnose.The control ef- fect to brown-spot was 92.07% after inducing with CO and challenging with CC for 12 d.
【Fund】: 国家自然科学基金(30400060);; 国家十一五科技支撑计划(2006BAD07B02,2006BAD08A08-12,2006BAD17B07);; 农业部蔬菜遗传与生理重点开放实验室项目
【CateGory Index】: S436.421.1
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