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《Acta Phytopathologica Sinica》 2006-03
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Induction of resistance to downy mildew by oxalic acid or BTH in cucumber seedlings and the accumulation of pathogenesis-related proteins in intercellular fluids

LI Yu-hong~1,CHEN Peng~2,CHENG Zhi-hui~1,DU Hui-fang~1(~1College of Horticulture,Northwest Sci-Tech(University) of Agriculture and Forestry,Yangling,Shaanxi 712100,China;~2College of Life Sciences,Northwest Sci-Tech(University) of Agriculture and Forestry,Yangling,Shaanxi 712100,China)  
The accumulation of pathogenesis-related proteins and disease resistance against downy mildew in cucumber plants were analyzed using BTH and oxalic acid.Local and systemic resistance against downy mildew were both rapidly induced in cucumber plants after treatment with 0.5 mmol/L BTH or 10 mmol/L oxalic acid,and duration of the induction could persist for 15 d.BTH or inoculation both systemically induced three proteins of 33,27 and 22 kD in intercellular fluids,while oxalic acid did not induce the three proteins.BTH or oxalic acid treatment both induced the increase of POD activities,while no new POD isoenzymes were expressed in treated seedlings.The increase of POD activities was related to induced resistance of cucumber to downy mildew.
【Fund】: 西北农林科技大学青年学术骨干支持计划项目;; 国家“十五”科技攻关重大专项课题(2004BA516A09);; 西北农林科技大学科研专项基金(042M083)
【CateGory Index】: S436.421
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