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《Acta Photophysiologica Sinica》 2001-02
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Effects of Elevated Temperature on Transportation and Distribution of ~(14)C-salicylic Acid in Grape Seedlings

WANG Li Jun 1 HUANG Wei Dong 1 YU Feng Yi 2 ( 1 China Agricultural University, 2 Institute of Nuclear Application, Chinese Academy of Agricultural Sciences , Beijing 100094)  
All leaves except 4th,5th,6th,7th and 8th ones of grape seedlings were cut off. The sixth leaves labeled with SA were subjected to an elevated temperature of 38℃ or normal temperature 27℃ 1,3,6,12 h while the other parts of seedlings were at 27℃.The results showed that 14 C SA was transported out less at 38℃ than at 27℃(Fig.3).We proposed that SA was the signal of heat stress. 14 C SA was transported either downwards or upwards at 38℃ or at 27℃,primarily downwards,but 14 C SA was transported less both downwards and upwards at 38℃ than 27℃(Fig.4). 14 C SA was distributed mostly in root at 1,3,6 h, mostly in stem at 12 h, but at 38℃, mostly in root at 1 h or at 3 h, mostly in stem at 6 h or at 12 h (Fig.5).The 14 C SA distribution to leaf or stem parts of the same location at 38℃ was different with 27℃, morever, at both 38℃ and 27℃, it was distributed nearly(Figs.6,7).
【Fund】: 国家重点科技项目 (攻关 )计划 (96 0 0 4 0 1 18)资助项目
【CateGory Index】: Q945
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