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《China Oils and Fats》 2001-02
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Study on Preparing High-pure Soybean Lecithin

LI Wei, SHAO You yuan,HUANG Guang dou (Hubei Institute of Technology, Chemical Engineering Department, Wuchang Nanhu. Zip Code:430068)  
This paper studied on the means of preparing the highpure lecithin from soybean oil foot. The methods of using adsorbent and micropore membrane to decolor and to remove impurity were put forward. The purity of soybean lecithin product reached more than 85% with metallic compound for precipitating kephalin. The loss of lecithin descended at lowest by determining pH of acetone. The minimum concentration of acetone was determined in order to reduce the cost of soybean lecithin powder.
【Fund】: 湖北省教委资助项目
【CateGory Index】: TQ645.96
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