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《Shandong Agricultural Sciences》 2011-06
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Advances in Research on Effects of Transgenic Bt Crops on Soil Enzyme Activities and Fertility

YAN Shi-lei1,2,ZHAO Lei1,SUN Hong-wei2,ZHAO Hui1,2,LU Xing-bo2*(1.College of Life Science,Shandong Normal University,Jinan 250014,China; 2.Institute of Plant Protection,Shandong Academy of Agricultural Sciences,Jinan 250100,China)  
With the increase of planting area of transgenic Bt crops year by year,people paid more and more attention to the potential safety of transgenic crops release.Bt protein could be released into soil by transgenic Bt crops through plant residues and root exudates,and its enrichment could affect the enzyme activities and fertility of soil.But the influence was uncertain with different Bt crops and soil conditions.Future observation and research should be conducted in a long term on the effects of commercialized Bt crops on soil enzyme activities and soil fertility.In this paper,the advances in research on development of transgenic Bt crops and the influences of their cultivation and straw decomposition on soil enzyme activities and fertility were reviewed to provide reference for ecological assessment of transgenic Bt crops to soil environment.
【Fund】: 农业部转基因生物新品种培育重大专项(2009ZX08011-020B)
【CateGory Index】: S188
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