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《Modern Agricultural Science and Technology》 2019-05
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Study on Inhibition Effect of Rice Straw Extract on Common Weeds and Its Safety to Crops

CAI Fu-hong;QU Run-bo;WANG Yao-qiang;ZHAO Jie-ru;SHENG Xian-feng;WANG Yun-peng;School of Life Science and Food Engineering ,Huaiyin Institute of Technology;Huangdao Customs;  
In this research,the effects of water extract of rice straw on the germination rate of weeds and crops were studied by bioassay method,and the allelopathy of different extracts on weeds and crops was studied.The results showed that the rice straw could be used as bio-herbicides against the weeds of Sclerochloa dura and Vaccaria segetalis,and when the rice straw extract was used as the effective herbicide against green bristlegrass,the concentration should be ≥0.04 g/mL.When the rice straw extract was used as herbicide,the safety for crops was also studied.The results were as follows:the herbicide produced by rice straw extract should not be used in the cultivation of leek,tomato and radish,and the concentration 0.01 g/mL could be used on wheat,while0.02 g/mL could be used on Chinese cabbage.
【Fund】: 江苏省产学研前瞻性项目(BY2016061-06)
【CateGory Index】: S451
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