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《Packaging Engineering》 2007-11
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Influence of Packaging and High Pressure Electric Field on Preservation of Flayed Yam

LI Li-wei1,PENG Shan-shan2,LIANG Tian-guo2(1.Nangchang University,Nangchang 330047,China;2.Shaoguan University,Shaoguan 512005,China)  
Flayed yam was packed with different materials and treated with high pressure electric field;the package was preserved under 4~10℃;germs number was observed and appearance was evaluated.The results showed that packed with PET/ PE,treated with 64 kV high pressure electric field,and treated 15mins at 50℃ with the protection-color liquid can provide best preservation effect.
【CateGory Index】: TS255
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