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《Chongqing Medicine》 2017-14
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Risk factors of central myocardial infarction in patients with different lipid levels

Jiao Zhenyu;Li Yanbing;Zheng Meili;Cai Jun;Chen Shuohua;Wu Shouling;Yang Xinchun;Nie Shaoping;Gao Shangmei;the Heart Center,Beijing Chaoyang Hospital,Capital Medical University;Department of Cardiology,Kailuan General Hospital;Department of Cardiology,Beijing Anzhen Hospital,the Capital University of Medical Sciences;Department of Cardiology,the First People′s Hospital of Chongqing Municipality;  
Objective To investigate the incidence of miocardial infarction and risk factors in patients with different levels TG.Methods From June 2006 to October 2007,Kailuan coal mine group conducted an on-the-job and retired workers were took physical examination in Kailuan area,and their results were used in our study(n=100 271).According to different levels of TG,all cases were divided into five groups(TG1-5):TG1group(0.01TG≤0.81)mmol/L,TG2group(0.81TG≤1.19)mmol/L,TG3group(1.19TG≤1.46)mmol/L,TG4group(1.46TG≤2.16)mmol/L and TG5group(2.16TG≤19.95)mmol/L.All patients were followed up for 7years.Multivariate analysis was performed by Logistic regression method.Cox proportional hazards regression was used to analyze the influence of different levels of TG on the end point.Results Multivariate Logistic regression analysis showed that in high TG level population groups,the indicators including aged ≥65years,BMI25kg/m2,FBG≥6.1mmol/L,HDL-C1.5mmol/L were all the risk factors for myocardial infarction(P0.05).Cox proportional hazards regression model showed that after adjustment for sex,age and other factors,with the increase in TG levels.Conclusion In study of Kailuan crowd,the increased fasting triglycerides increase the risk of myocardial infarction,and the risk factors for myocardial infarction are age,BMI,FBG and HDL-C.
【Fund】: 国家自然科学基金资助项目(81070166)
【CateGory Index】: R541.4
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