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《Modern Food Science and Technology》 2007-09
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Progress of Researches on the Main Organic Acids in Honeysuckle

XIE Bi-xiu SUN Zhi-da (Department of Food Science and Technology,Huazhong Agricultural University,Wuhan 430070,China)  
As one of traditional Chinese medicines,Honeysuckle has complicated chemical composition.In this paper,the varieties, distribution,contents,analysis,identification,isolation and purification,determination of the contents,bioactivity and product development of main organic acids in Honeysuckle were discussed.
【CateGory Index】: R284
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