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《Sugarcane and Canesugar》 2001-01
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The Result of Continuous Crystallization and the Improving Measure

Huang Guizhong (Guangxi Ningming East-Ais Co. LID, Guangxi 532501)  
The paper descript the constitution of the P. S continuous vacuum pan and the result of the continuous pan on the line as well as improving measure. The CV of the sugar crystal in the continuous vacuum pan is higher than the batch vacuum pan' s, but after having improved from the false of the conventional continuous pan, the boiling house recovery and the steam consumption of the continuous vacuum pan, the importion data, has been better than the batch vacuum pan' s.
【CateGory Index】: TS244
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