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《Farm Products Processing》 2015-05
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Ways of Improving the Innovative Capability of Undergraduates

LIU Liu;LIU Meihui;ZHANG Runguang;FU Xizhe;College of Food Engineering and Nutritional Science,Shaanxi Normal University;  
Nowadays,self-innovation is advocated in our country. So cultivating the innovative talents also should be the key of education at the same time. In this paper,we do some thinking and exploration on how to improve the innovative capability of undergraduates in idea and mode that based on the existing high education mode,we consider that high education should strengthen cultivation of innovative consciousness in class and train the innovative capability in extracurricular activities.
【CateGory Index】: G642.0
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