Metabolic costs (Microtus oeconomus) of tannic acid in root voles
LI JunNian1, LIU JiKe2*, TAO ShuangLun1 (1. College of Biological Resources and Environmental Science, Jishou University, Jishou 416000; 2. College of Life Science, Zhejiang University, Hangzhou 310032,China)..
Years of coevolution between plants and herbivores have resulted in a diverse array of plant defenses and herbivore counter\|defense. Tannins, a diverse group of polar, high molecular weight, found in many vascular plants (especially woody perennials), are characterized by their ability to precipitate proteins. Plant tannins affect many aspects of the consumer's digestion and metabolism, such as feed intake, dietary protein availability, activity of digestive enzyme, detoxification activity, postabsorptive metabolism and reproduction.Previous studies have focused on the metabolism of secondary compounds in the digestive tract. Rapid absorption may avoid potential interactions between secondary compounds and other components, but absorbed secondary compounds must be detoxified and excreted, and the cost of these processes is largely unknown. This study was therefore designed to investigate the metabolic cost of tannic acid in root vole (Microtus oeconomus). Experimental voles came from a root vole colony maintained at the Northwest Plateau Institute of Biology, Chinese Academy of Science, Xi'ning, Qinghai. Founders for the colony were caught at the Haibei Alpine Ecological System Station of Academia Sinica in May 1998. Experimental diets were prepared by adding tannic acid (Tannin Corporation, Peabody MA) at 3% and 6% of total dry matter of the diet. To study the protein tannic acid interaction, 2 levels of dietary protein, i.e., 10% and 20%, were designed. As a result, 6 diets were prepared. The crude fiber, digestible energy and crude ash of diets were at the same level to minimize the effects of those nutrients. Thirty unpregnant female root voles were randomly divided into 6 groups and assigned to one of 6 diets for 3weeks. The results indicated that voles fed 3% and 6% tannic acid diets were 1377% and 3880% respectively higher in urinary glucuronic acid levels than controls at low level of protein. When given the high protein diet, voles fed 3 and 6% tannic acid were 61 and 223% respectively higher than controls. This pattern reflected that the excretion of urinary NH+4N when given the 10% protein diet, whereas those given 6% but not 3% tannic acid diet excreted significantly more urinary NH+4N when given the 20% protein diet. Thus elevated NH+4N excretion indicated an additional nitrogen cost to the voles, and the actual cost of detoxification of tannic acid was probably much higher than expected. This study suggested that increasing excretion of urinary glucuronic acid and NH+4N in voles given additional dietary tannic acid was a consequence of the cost of the detoxification process.
【CateGory Index】： Q958.1
【CateGory Index】： Q958.1