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《Chinese Journal of Animal and Veterinary Sciences》 2004-01
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Studies on the Effect of Different Peptides on Ruminal Bacterial Protein Yield in the Culture

CHENG Mao-ji~1,LU De-xun~2,WANG Hong-rong~2,WANG Gang~2,ZHAO Xiu-ying~2,ZHANG Hai-ying~2,GUO Wen-hua~2(1.Animal College,Anhui Agricultural University,Hefei 230036,China;2.Inner Mongolian Academy of Animal Sciences,Huhhot 010018,China)  
Peptides from soy,corn and rumen fluid were incubated with rumen fluid in the culture and the effect of different peptides on ruminal bacterial protein yield was studied.The results showed that bacteria grew faster and bacteria protein yield increased(P0.01 or P0.05)with amino acid-N increasing in the culture.In the earlier stage of incubation period bacteria grew rapidly and bacterial protein yield increased significantly(P0.01 or P0.05),and in the later incubation period it generated slowly,and bacterial protein yield had no increasement(P0.05).The stimulation of rumen liquid peptides and soybean peptides to bacteria growth seemed to be better than that of corn peptides(P0.05).The conclusions suggested that the growth of bacteria need peptides and peptides uptake might be a limiting factor to growing bacteria.
【Fund】: 国家自然科学基金项目资助(39860059);; 安徽省优秀青年科技基金(皖科金字2002 02)。
【CateGory Index】: S816
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