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ANALYSIS OF NUTRIENT QUALITY OF SESAME AND SCREENING FOR PROMINENT GERMPLASM

Liu Jiarong Zheng Yongzhan Xu Ruqiang (Henan Sesame Research Center)  
410 sesame germplasm lines were analysed biochemistrically.The average fat content was 53.13% with a C.V.of 5.13%.The average protein content was 26.39% with a C.V.of 7 03%.The amount of both oleic and linoleic acids was more than 80% of the total six fatty acids analysed.Oleic and linoleic acids played a positively significant effect on fat content of sesame,their direct path cofficients were 0.6907 and 0.9322 respectively.19 sesame germplasm lines with more than two prominent trairs were identified.Their fat,protein,oleic and linoleic acids contents were over 56%,21%,42% and 37% respectively.
【Fund】: 河南省自然科学基金
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