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Amino Acids & Biotic Resources
FQ: 季刊
AD of Publication: 湖北省武汉市
Lanuage: 中文;
ISSN: 1006-8376
CN: 42-1398/Q
YP: 1975
Url: 武汉大学;武汉市科学技术情报研究所
Recommended Journals
Amino Acids & Biotic Resources
2005 -03
Decoloration and Deproteinization of Polysaccharose from Wild Ganoderma applanatum ZHU Yue-xiong, SHI Liang, CAO Guang-li (Life Science College,Suzhou University, Suzhou 215006, China)
Study on Extraction and Stability of Pigment from Osmanthus LI Zhi-zhou YANG Hai-tao(Department of Chemistry,Shanxi University of Technology, Hanzhong 723001,China)
Study on Inducing Bulbil of Yichang lily(Lilium leucanthum(Baker)Baker) WANG Yi, YANG Wan-nian(College of Life Science ,Central China Normal University,Wuhan 430079, China)
Demonstrating Poorness of Genetic Diversity of Dugesia japonica in Luojia Mountain by RAPD Analysis LIU Chen-ying JIANG Hui ( College of life science, Wuhan University, Wuhan 430072)
The Extraction of Grape-Seed Oil WANG Zhan-yong, SU Ting-ting(Department of Environment Engineering,Liaoning University of Petroleum and Chemical Technology, Fushun 113001,China )
Development of Study on Sesamin ZHANG Shi-qing~ 1,2, ZHANG Shui-cheng~2(1.Key laboratory of the Ministry of Education for Plant Developmental Biology,WuhanUniversity, wuhan 430072; 2.Huanghuai College, Zhumadian 463000,China)
Inductive Effects of Lactose on Xylanase of Recombinant Bacteria 1020 and the Optimization of Carbon and Nitrogen Source LI Huan, CHEN Yue, ZHU Xiao-lin, WEI Ping, OUYANG Pin-kai (College of Life Science and Pharmacy, Nanjing University of Technology, Nanjing 210009,China)
Disinfection Technology for Young Konjac in Test Tube CHEN Yong-bo,ZHAO Qing-hua (The Konjac Research Institute of Enshi Autonomic State Academy ofAgricultural Sciences , Enshi 445000, China)
Extraction and Purification of Glycopeptide from Acidophilous Milk JING Hong-jiang, Xue Chang-yongDepartment of nutrition, General hospital of PLA, Beijing 100853, China
Study on Effect Factors of Polyphenol Oxidase in Loquat Fruits ZHAN Jia-hong(Department of Biology, Hanshan Normal College, Chaozhou 521041, China)
Influence of Starvation to Liver Valley Third Transaminase Vigor of Carapace Animals in Different Feeding Habits ZHANG Kuan, HUANG Jin -gang, XU Ting, LUO Man(Scientific research training laboratory of Wuhan University biology experiment and teaching center Hubei Wuhan 430072)
In Vitro Promot Proliferation of Pelargonium graveolens WANG Chu-chu, YANG Wan-nian(College of Life Sciences, Central China Normal University, Wuhan 430079, China)
Comparative Defermination of Three Components from Three Kinds of Vacuoles in Anabaena sp. PCC7120 XU Ning, YI Ping, LI Hui, GUO Hou-liang(College of life Sciences, Wuhan University, Wuhan 430072, China)
Amino Acid-Preparative Chromatography—Separation of L-Valine-Fermented Broth on Dpsc Ion-Exchange Resin Column TANG Jia-fang ,ZHANG Yi-zhu (College of Life Sciences, Wuhan University, Wuhan 430072,China)
Isolation of Highly Productive Strain of L-Arginine HUANG Ji-hong~ 1,2, WANG Xin-chun~1, WANG Hua-nan~1, ZHAO Jun-ping~3(1.Henan Lianhua Gourmet Powder Co.,Ltd. 466200; 2.South china Agricultural University, 510640; 3.Henan Agricultural University, 450002, China)
Current Research and Application Expectation of S-Adenosyl-L-Methionine TAO Min, GAN Xin~*(Dep.of Biological Engin., Hubei Polytechnic Univ.,Wuhan 430068,China)
The Synthesis and Resolution of Methylphenylalanines MA Shi-zhong~1, ZUO Mei-lin~2, GAO Yang-zhe~2, LIU Ming-jun~2, WEI Dong-zhi~1(1. State Key Lab. of Bioreactor Engineering,Luhua Institute of Biotechnology, ECUST, Shanghai,200237; 2.Shanghai Hanhong Chemical Co., Ltd.,Shanghai 200237, China)
Study on Racemization of Amino Acids HE Quan~1, JIANG Lan~1, ZHANG Ya-jing~1 , PENG Yang-feng~2(1.Ningbo University of Technology,Ningbo 315016, China; 2.College of ChemicalEngineering, ECUST,Shanghai 200237, China)
Physiological and Biochemical Effects of Tryptophan and Its Application LI Jian-xin, ZHANG Xu-mei, XU Qi-shou(Institute of Radiation Medicine,Academy of Military MedicalSciences,Beijing 100850, China)
Determination of Sulphite in Compound Amino Acid Injection by Clolorimetry TAN Shi-xuan(Guangzeng Pharmaceutical Research Institute, Guangzeng Group, Zengcheng 511309, China)
Study on Nutrition Composition in Jiango Capsule LI Tian-cai CHEN Gui-chen SUO You-rui (Northwest Plateau Institute of Biology,The Chinese Academy of Sciences,Xining 810001, China)
Advances of Research on Anti-Fatigue Effects of Panax ginseng WANG Ying, CAI Dong-lian(Department of Clinical Nutriology,Changhai Hospital,Second Military Medical University, Shanghai 200433,China)
Affects of E. coli K12 Culture Liquids and Sauces on Its Growth WAN Jun-ting, TANG Li-fei, ZHONG Jing, FU Yan-fang(College of life sciences, Wuhan University, Wuhan 430072, China)
Changes of Amino Acid Content in Buckwheat Powder SausageIrradiated with Co~(60)-γ WANG Li-juan, WANG Heng(Institute of Grain and Oil Science of Shan Xi Province, Taiyuan 030024, China)
RP-HPLC Determination of Amino Acids in Green Bean Protein Hydrolysate by AccQ.Tag LU Zhen -hua, GUO Cai-hua, WU Guang-bin, LIN Feng(Bioengineering College, Jimei University, Xiamen 361021, China )
Determination of Puerarin Coutent in Puerarin injection by HPLC YAN Gui-long~1, XIA Min~2 (1.Biological Science Department, Huaiyin Teachers College, Huaian 223300; 2.Instrumental Analysis Center, huaiyin teachers college, Huaian 223300,China)
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