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Storage and Process
FQ: 双月
AD of Publication: 天津市
Lanuage: 中文;
ISSN: 1009-6221
CN: 12-1330/S
YP: 2000
Url: 中国农学会农产品贮藏加工分会
Recommended Journals
Storage and Process
2011 -01
Catalog
Effect of Different MA Package on Storage Quality during Cold Storage and Shelf-time Storage Period of Huashan Pear LI Li-mei,GUAN Jun-feng,HE Jin-gang(Institute of Genetics and Physiology,Hebei Academy of Agricultural and Forestry Sciences,Shijiazhuang 050051,China)
Effects of Different Preserving Materials on Quality of Cuiguan Pear during Shelf Life HUANG WEN1,CHANG You-hong2,LIN Jing2,YANG Qing-song2,LI Xiao-gang2(1.College of Horticulture,Nanjing Agricultural University,Nanjing 210095,China;2.Institute of Horticultural,Jiangsu Academy of Agricultural Sciences,Nanjing 210014,China)
Research on Processing Technology of Blueberry Juice Solid Beverage by Freeze-Drying CAO Xue-dan1,ZHAO Kai1,LI Fen-fang2(1.Zhejiang Citrus Research Institute,Taizhou 318020,China;2.Zhejiang Magic Lanbao Agricultural Technology Co.,Ltd,Linhai 317000,China)
Study on Technology of Compound Juice of Raspberry ZHANG Zhi-jun,WEI Xue-sheng,LI Shu-fang(The Forestry and Fruits Institute of Tianjin,Tianjin 300112,China)
Research on Extraction of Pectin from Orange Peel LI Hong-rui,ZOU Li-qiang,HAN Ya-hui,SHEN Yong-gen(College of Food Science and Engineering,Jiangxi Agricultural University,Nanchang 330045,China)
Research Progress on Storage Technology of Muskmelon ZHANG Run-guang,WANG Liang-yan,HUANG Li-wan(College of Food Engineering and Nutritional Science,Shaanxi Normal University,Xi'an 710062,China)
Research Progress in Extending the Shelf-life of Traditional and Non-fermented Soybean Products FU Ke-huang,LI Zuo-xiong,GAO Dai-ping,PAN Li-hua (School of Biotechnology and Food Engineering,Hefei University of Technology,Hefei 230009,China)
Research Progress of Chinese Water Chestnut Processing Kong Jin-xi,HAN Wen-fang,LV Guang-ying,XIONG Shan-bai,ZHAO Si-ming(College of Food Science and technology,Huazhong Agricultural University,Wuhan 430070,China)
Research Progress of Postharvest Physiology and Storage and Transport Technologies JIANG Xiao-yang,ZHANG Zhao-qi,Yang Xian,HUANG Xue-mei(College of Horticulture,South China Agricultural University,Guangzhou 510642,China)
Pay Attention to Study of Food Safety Problems of Fruits and Vegetables in China LUO Yun-bo1,CHEN An-jun2(1.China Agricultural University,Beijing 100083,China;2.Sichuan Agricultural University,Ya'an 625014,China)
The Research of Influence of Soybean Protein Isolate and Polysaccharides on Starch Retrogradation of Frozen Steamed Bread LI Liang-liang,GUO Shun-tang(College of Food Science and Nutritional Engineering,China Agricultural University,Beijing 100083,China)
Inhibition Effects of Different Phenolic Compounds and Fungicides on Colletotrichum Gloeosporioides Penz. of Loquat TAO Jin-hua1,CHEN Fa-he2,Shi Xiu-Hua1(1.Xinjiang Agricultural Vocational Technical College,Changji 830011,China;2.College of Bio-Engineering, Jimei University,Xiamen 361021,China)
Study on Changes in Microbial Flora of Prawns during Storage CAO Rong,LIU Qi,YIN Bang-zhong(Yellow Sea Fisheries Research Institute,Chinese Academy of Fishery Sciences,Qingdao 266071,China)
Ultrasonic Enhanced Supercritical CO_2 Extraction Tussah Oil Craft and Industrialization of Economic Analysis WANG Chao-chen(Tianjin Bohai Vocational Technical College,Tianjin 300402,China)
2011 Issues:  [01] [02] [03] [04] [05] [06]
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