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China Tea Processing
FQ: 季刊
AD of Publication: 浙江省杭州市
Lanuage: 中文;
CN: 33-1157/TS
YP: 1981
Url: 中华全国供销合作总社;杭州茶叶研究院;全国茶叶加工科技情报中心
Recommended Journals
China Tea Processing
2013 -01
Catalog
Analysis on the Competitiveness of the Tea Industry in Hangzhou YU Qiu-zhu1,LU Chun-lian2,WANG Li3,FENG Hai-qiang1,CHEN Jian-hua2,SHEN Tu-jiao4(1.Yuhang Agriculture Bureau,Hangzhou 311100,China;2.Fuyang Agriculture Bureau,Hangzhou 311400,China;3.Lin'an Agriculture Bureau,Hangzhou 311300,China;4.Hangzhou Agriculture Bureau,Hangzhou 310002,China)
Analysis on Tea Consumption Individual Behavior in Guangzhou JIANG You-xue,WANG Yi-fei,ZHAI Hua-feng,TONG Liang-bin(Hangzhou Tea Research Institute,CHINA COOP,Hangzhou 310016,China)
Current Situation and Trendency of the Development for Tea Products ZHOU Xiao-sheng,HUANG Hao,WANG Bin,HAN Kun,HE Hong-xia,CHEN Xiao(Hangzhou Efuton Tea Co.,LTD,Hangzhou 310000,China)
Establishing and Implementing HACCP System for Export Tea Enterprises ZHANG Guo-xiang(Entry-exit inspection and Quarantine Bureau of Hangzhou,Hangzhou 310006,China)
Separation and Determination of Phenolic Acids in Ilex kudingcha C.J.Tseng by High Performance Capillary Electrophoresis LI Juan1,TAN Hua-rong1,YANG Li-xin2,WANG Rong-fu1(1.Biotechnology center,Anhui Agricultural University,Hefei 230036,China;2.College of Life Science,Anhui Agricultural University,Hefei 230036,China)
Application and Prospect of Near-infrared Spectroscopy Technology in Tea Research REN Guang-xin1,FAN Qi-ye1,HE Xin1,2,LI Wen-cui1,2,TANG Xiao-lin1(1.Hangzhou Tea Research Institute,CHINA COOP,Hangzhou 310016,China;2.Department of Tea Science,Zhejiang University,Hangzhou 310058,China)
Research Progress on Technology and Equipment for Tea Primary Process in Fujian Province WU Cheng-jian1,HE Xiao-yan2,SUN Wei-jiang3(1.Fujian tea industry technology innovation strategic alliance,Fuzhou 350002,China;2.Fujian Agriculture Department,Fuzhou 350003,China;3.Fujian Agriculture and Forestry University,Fuzhou 350002,China)
Variations of Main Biochemical Components During Primary Processing of Rizhao Black Tea DING Li-xiao1,ZOU Jia-jia2,LIANG Qing1,DING Xin1,TANG Yu-huan2,CHEN Zong-fa3(1.College of Food Engineering Rizhao Polytecnic,Rizhao 276826,China;2.College of Food Science and Engineering,Qingdao Agricultural University,Qingdao 266109,China;3.Rizhao Shengfa Agricultural Science and Technology Company,Rizhao Polytechnic,Rizhao 276826,China)
Research on Making Technology of Green Tea Standard Samples YIN Li-li1,SHEN Hong2,LIU Xuan1,ZHANG Qiang-hua1(1.Zhejiang Institute of Standardization,Hangzhou 310013,China;2.China National Center of Quality Supervision and Inspection of Tea,Hangzhou 310016,China)
2013 Issues:  [01] [02] [03] [04]
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