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Modern Food Science and Technology
FQ: 月刊
AD of Publication: 广东省广州市
Lanuage: 中文;
ISSN: 1673-9078
CN: 44-1620/TS
YP: 1985
Url: 华南理工大学
Recommended Journals
Modern Food Science and Technology
1996 -01
Catalog
Enzymic Hydrolysis of Soy Protein Isolate by papain Xiao Kaijun et al
Studies on Health Protection of Plant Oils Oin Yan et al
Rcsearch on the Characters of Gum Peach Lou Ming
Identification and Determination of Poldextrose Qian Jianya
Studies on the techniques of Jadeite Mussel's Fallowness Food Li Laihia et al
Discussion of Homogenizing Technology in the Production of Ice Cream Lin Weifeng et al
Fats and Oils Refining Technology Ye Xiaozhao
1996 Issues:  [01] [02] [04]
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