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Journal of Food Science and Biotechnology
FQ: 月刊
AD of Publication: 江苏省无锡市
Lanuage: 中文;
ISSN: 1673-1689
CN: 32-1751/TS
YP: 1982
Url: 江南大学
Recommended Journals
Journal of Food Science and Biotechnology
1992 -01
A Fundamental Study on the Concentration of Nushroom Blach Water by Using Reverse Osmosis Method Gao Fucheng Yang Fangqi (Wuxi Inst. of Light Ind.) Tong Qunyi(Sichuan Inst. of Light Ind. &. Chem. Ind.)
Studies on the Enzymatic Processing Technology of Preparing Edible Gelatin from Pigskin Hou Guoquan Wang Zhang(Dept. of Food Sci. and Eng. )
A Study on Colorants in Beet Sugar by Ultrafiltration Xie Zixiang(Dept. of Food Sci. and Eng.)
Multiple Antibiotic Production by Streptomyces Griseoviridis——Discovery and Production Zhuge Jian(Wuxi Ins. of Light Ind.) K. Q. Yang L. C. Vining (Dalhousie University, Canada)
Synthesis of Ligand-Exchange Chromatography Resins Cao Ningjun Lun Shiyi (Dept. of Fermen. Eng. )
Production of Fructose Syrups from Dahlia Tubers Zhou Yongguo Hu Yongli Ban Jingzhao (Hebei Agrotechnical Teachers College)
A Study of Synthsis of Methyl-Sulfide by Sodium Bisulfite Reduction Fang Yun Xia Yongmei Ma Wen Liu Juxiang (Dept. of Chem. and Chem. Eng.)
An Analysis of Kinematics of Labelling Station of Rotary Labelling Machines and the Study of the Design Principle of form Closed Cam Chen Jinyuan(Dept. of Mech. Eng.)
Equipment Reliability Design Zhao Xuemei(Wuxi Inst. of Light Ind. ) Xu Nianzeng(China Mini. of Mach. and Elec.)
The Application of Adaptive Control on Resistance-heated Furnance Liu He(Wuxi No. 916)
On the Problems of Improving Drafting Quality of Roving Liu Guotao(Dept. of Textile Eng. )
The Hausdorff Dimension of A Kind of Generalized High Dimensional Cantor Sets Xu You(Dep. of Fundamental Course)
1992 Issues:  [01] [02] [03] [04]
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