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Journal of the Chinese Cereals and Oils Association
FQ: 月刊
AD of Publication: 北京市
Lanuage: 中文;
ISSN: 1003-0174
CN: 11-2864/TS
YP: 1985
Url: 中国粮油学会
Recommended Journals
Journal of the Chinese Cereals and Oils Association
2018 -05
Reduced-Fat Dried Distillers Grains with Solubles and Its Application in Animal Production Wu Xuezhuang;Wen Zhiguo;Dai Sifa;Yang Peilong;College of Animal Science
Research Progress for Effect of Germination on Wheat Nutrition and Processing Quality Liu Kexin;Yang Runqiang;Gu Zhenxin;Wang Pei;Nanjing Agricultural University;
Geographical Distribution of Tribolium Castaneum(Herbst)(Coleoptera: Tenebrionidae) in China Zhang Tao;Wu Yi;Liu Lijun;Zhao Zihua;Wang Zhongming;He Peihuan;Cao Yang;Li Zhihong;College of Plant Protection
Optimization of Coagulant Formulation for Whole Soybean Curd Based on Response Surface Methodology Chen Jie;Tan Lin;Peng Yuqi;Yang Jun;Zhang Qing;Zhang Lihua;College of Food Science
Effects of Origin,Variety and Interannual Variation on the Content of Mineral Elements in Soybean Lu Baoxin;Ma Nan;Wang Xia;Li Chaonan;Zhang Dongjie;Qian Lili;College of Food Science
Effect of Annealing on Characteristics of Chestnut Starch Liu Chang;Yan Hejing;Chang Xuedong;College of Food Science and Technology
Analysis on Composition of Fatty Acid in Kernel Oil of Different Apricot Varieties Zhang Qianru;Yin Rong;Li Jie;Yang Xiaohua;Li Xiaoping;Li Hongyan;Wang Xianping;Institute of Pomology
Effects of Temperature and Chloridion Content on The Formation of 3-MCPD Esters in Virgin Flaxseed Oil Wang Yongrui;Wang Dan;Xu Yuli;Wei Changqing;College of Food Science
The Effect of Frying Conditions on the B(α) P Content and Physico-Chemical Properties of Soybean Oil during Frying Frozen Kebabs Ye Tao;Wang Kun;Chen Zhina;Yin Linlin;Wang Yun;Lu Jianfeng;College of Bioengineering
Research Progresses on GABA and Product Development of Mung Bean Germination Ma Yuling;Luo Keda;Tong Litao;Wang Lili;Zhou Xianrong;Liu Xingxun;Zhou Sumei;Institute of Food Science and Technology
Analysis for Volatile Gases of Rice with Different Storage Periods Based on GC-MS and Multivariate Analysis Method Kang Wencui;Lin Hao;Man Zhongxiu;School of Food & Biological Engineering
Rapid Determination Method of Sterol Content in Vegetable Oil Zou YANDi;Bao Lilin;Xiong Weilin;Zhou Qingyan;Lin Yuxia;Daodaoquan Grain & Oil Shares Co.
Genome-Wide Association Analysis between SNP Markers and Specific Volume and Texture Related Traits of Steamed Bread Liu Juan;Chen Guangfeng;Tian Jichun;Wu Peng;Zhao Zitong;Yang Yi;Li Xiangyang;Tang Xiaozhen;Key Laboratory of Food Processing Technology and Quality Control in Shandong Province
Research Progress for Inhibition of Dietary Fiber in Cereals and Their Modified Products on Choline Metabolism of Red Meat Li Qian;Wu Tao;Liu Rui;Zhang Min;Institute for New Rural Development
Effect of Lactic Acid Bacteria Fermentation on Cooking Performance and Edible Quality of Brown Rice Cheng Xin;Li Yongfu;Shi Feng;Huang Jinrong;Wang Li;Chen Zhengxing;LI Yanan;Wang Ren;Li Juan;School of Food Science and Technology
Analysis of Nutrient Composition of Several Kinds of Acer Seeds Oil Li Juanjuan;Fan Jinshuan;Wei Yichu;Zhang Shijie;Key Laboratory of Economic Plant Development and Utilization in Shanxi Province
Effects of Electron Beam Irradiation on Corn Quality and Degradation of Ochratoxin A Guo Dongquan;Wang Xian;Dong Weijie;Cui Long;Fan Jialin;Li Qingpeng;Lü Xiaohua;Chen Haijun;Chen Yuntang;Isotope Institute Co.
The New Technology for Preparation of Rice Noodles Wang Yuanyuan;Wang Ren;Zhao Jianwei;Jiao Aiquan;Xu Xueming;Jin Zhengyu;Zhou Xing;School of Food Science and Technology
Preparation and in vitro Sobering Activity of Wheat Germ Protein Hydrolysates by Double Enzymes Luo Siyuan;Guo Hongying;Zhang Linna;Wang Feng;Tan Xinghe;He Lei;College of Food Science and Technology
Research Progress on Extraction and Purification Technologies of Flavonoids from Peanut Hull Zhao Erlao;Yang Jie;Zhao Sanhu;Department of Chemistry
Optimization and Preparation of Biodiesel from Palmitate Acid Using Candida Rugosa Lipase as Catalyst in Microemulsion System Zhu Guangqi;Li Fanghao;Liu Yan;Wang Caina;Tan Zhongqin;Han Xiaoxiang;Department of Applied Chemistry
Impact of Pt/Al-MCM-41 Catalyst Metal/Acid Ratio in Hydrocracking of Bio-Alkanes for Bio-Jet Fuel Production Lu Meizhen;Peng Libo;Xie Qinglong;Nie Yong;Liu Xuejun;Ji Jianbing;Dong Huajun;College of Chemical Engineering
Analysis on the Characteristics of Jatropha Curcas Biodiesel During Oxidation Liu Zuowen;Li Fashe;Shen Jiaxu;Shen Yicheng;Wang Huage;Zhao Dihong;College of Metallurgical and Energy Engineering
2018 Issues:  [01]
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